- Omni Hotels (Atlanta, GA)
- …the Omni Hotel at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and ... skills + Clear, positive, energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4… more
- Compass Group, North America (Atlanta, GA)
- …and breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Sous Chef will support the Executive Chef ... in leading kitchen operations at Emory University, ensuring a safe, clean, and efficient environment. This role is key in upholding corporate standards and culinary programs, while ensuring quality and cost-effectiveness in meal preparation. Key… more
- Compass Group, North America (Atlanta, GA)
- …team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... in accordance with corporate programs and guidelines. Key Responsibilities: + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Marriott (Atlanta, GA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- The Gathering Spot (Atlanta, GA)
- … Chef to create, implement, and uphold quality standards. In the absence of the Executive Chef , the Sous Chef will oversee the entire kitchen ... The Sous Chef plays a vital role in managing the culinary...Conduct daily line-up and assist the Executive Chef in their absence. As a Sous … more
- Omni Hotels (Atlanta, GA)
- …of cooks and give guidance and discipline as necessary. + Maintain effective communications with Executive Sous Chef \ Executive Chef concerning food ... Hotel at Centennial Park may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet kitchen in servicing all… more
- Omni Hotels (Atlanta, GA)
- …day-to-day operations of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options ... based on seasonal changes, market trends + Cost all menus + Menu abstracts + Develops, maintains position checklists, operation prep checklists + Conduct daily raw food cost tracking + Ensure proper staffing for maximum productivity and high standards of… more
- The Gathering Spot (Atlanta, GA)
- …The Gathering Spot's onsite restaurant, Wye. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. ... cooperation with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care of leftover… more
- Omni Hotels (Atlanta, GA)
- …your perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the ... kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to train staff. + Control quality and… more
- Hilton (Atlanta, GA)
- …the demands of a 24\-hour operation In this role, you will report directly to the Banquet Sous Chef and Executive Chef \. The ideal candidate will have ... _Waldorf Astoria_ is looking for a **Pastry** ** Chef de Partie** to join this gorgeous _Atlanta_..., Instagram **What will I be doing?** As Banquet Chef de Partie, you would be responsible for preparing,… more