• Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …+ Perform other related duties as assigned. **Supervision Received:** + Reports to Production ( Kitchen ) Manager ; Executive Chef may also provide ... an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and...the ordering of food and supplies as directed by kitchen manager . + Support the budget process… more
    Boston College (06/19/25)
    - Related Jobs
  • Executive Chef - Travel

    Compass Group, North America (Boston, MA)
    …documentation. Education and Experience: * Minimum 5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service ... CCL Hospitality Group Position Title: Executive Chef - Travel Boston Salary:...- ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning… more
    Compass Group, North America (06/28/25)
    - Related Jobs
  • Executive Chef

    Compass Group, North America (Cambridge, MA)
    Bon Appetit Position Title: Executive Chef Reports To: Manager of Operations Salary: $90,000 to $100,000 Other Forms of Compensation: Our Passion is Food!At ... to refer a friend to this position. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining… more
    Compass Group, North America (06/27/25)
    - Related Jobs
  • Sous Chef

    Marriott (Boston, MA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (06/28/25)
    - Related Jobs
  • Senior Sous Chef

    Marriott (Boston, MA)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (06/13/25)
    - Related Jobs
  • Multi-Unit General Manager

    Clover Food Lab (Sudbury, MA)
    …better. REQUIREMENTS The Multi-Unit GM must have: + 3-5 years' experience as a restaurant manager or executive chef + Experience managing teams + ServSafe, ... operate 11 restaurants in the Boston area, a Commissary Kitchen in Cambridge, and a local Meal-Box delivery program....or microwaves. We're currently looking for a Multi-Unit General Manager for our Sudbury, MA and Westford, MA restaurant… more
    Clover Food Lab (07/20/25)
    - Related Jobs
  • Dishwasher - Sanitation Aide, Full Time, Days

    Baystate Health (Westfield, MA)
    …+ Onsite parking **Summary:** Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a ... to the support of the operations of a professional kitchen . These tasks include: tray assembly, delivery, mechanical and/or...as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans… more
    Baystate Health (07/29/25)
    - Related Jobs