- ARAMARK (Boston, MA)
- **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies… more
- Sodexo (Boston, MA)
- … Chef 2** for **Showa Boston Institute** in **Boston, Massachusetts.** The Executive Chef will manage all culinary operations for campus and will be a ... dynamic team player. The Executive Chef will come with a strong...employees. **What You'll Do** + implement and standardize all culinary systems and procedures + manage, direct, and mentor… more
- Sodexo (East Boston, MA)
- **Role Overview** **Sodexo Live! i** s seeking an ** Executive Chef ** to assist in managing the culinary operations for the **Delta Sky Club at Boston ... fanatics and be part of creating memorable experiences! The Executive Chef will work closely with the...with the Sodexo team to create exciting and sophisticated culinary experiences for guests, exceeding expectations while enhancing client… more
- Sodexo (Bridgewater, MA)
- … oversight at one of the student dining halls on campus. The Executive Chef will be involved in all culinary operations and the ideal candidate ... **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** for **Bridgewater State...environment. **What You'll Do** + have oversight of day-to-day culinary operations ; + be responsible for purchasing,… more
- Compass Group, North America (Boston, MA)
- Max Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $80,000 to $100,000 Other Forms of Compensation: Become part of Restaurant ... a crucial role in ensuring the delivery of top-tier culinary experiences exceed our clients' expectations. This is a...(but is not limited to): - Collaborating with the executive chef to plan and develop innovative,… more
- ARAMARK (Boston, MA)
- **Job Description** Boston University is hiring for an elite Executive Chef that inspires to be innovative and engage our culinarians while providing oversight ... for Presidential events, including Sloane House and Questrom. The Executive Chef will also coach, train, and...Assurance standards, occupational and environmental safety policies in all culinary and kitchen operations + Comply with… more
- Compass Group, North America (Boston, MA)
- …energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for ... will be responsible for the successful operation of the Culinary Department for a facility. You will assist in...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- ARAMARK (Worcester, MA)
- **Job Description** The Campus Executive Chef at Assumption University is a management position overseeing chef managers as well as hourly culinary ... customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and...including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly… more
- Compass Group, North America (Boston, MA)
- CCL Hospitality Group Position Title: Executive Chef - Travel Boston Salary: $80,000 Other Forms of Compensation: Benefits With people as our core and a deep ... of the kitchen and all food production at all Operations . * Your ability to implement a regimented designed...safety standards is imperative. * Ability to train new Executive Chef and production staff on all… more
- Compass Group, North America (Boston, MA)
- …career to the next level with Eurest! We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team. Working as the ... professional. Interested candidates must have high volume dining operation experience. Key Executive Chef responsibilities include: + Plans regular and modified… more