• Executive Chef 2

    Sodexo (Boston, MA)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** for **Showa Boston Institute** in **Boston, Massachusetts.** The Executive Chef will ... campus and will be a dynamic team player. The Executive Chef will come with a strong...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (07/15/25)
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  • Executive Chef 2

    Sodexo (Fall River, MA)
    **Role Overview** Sodexo is seeking an experienced ** Executive Chef 2 ** for **Saint Anne's Hospital** located in **Fall River, MA.** The Executive ... - 3:30pm, Monday-Friday. Your role will be about 50% hands-on chef responsibility and 50% leadership/administrative related. **Saint Anne's Hospital** a… more
    Sodexo (06/24/25)
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  • Executive Chef 2

    Sodexo (Bridgewater, MA)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** for **Bridgewater State University** in **Bridgewater, MA.** This position will have culinary ... one of the student dining halls on campus. The Executive Chef will be involved in all...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (07/18/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Sodexo (06/24/25)
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  • VIP Catering Executive Chef - Boston…

    ARAMARK (Boston, MA)
    **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...at least 4 years of culinary experience At least 2 years in a management role preferred Minimum of… more
    ARAMARK (05/16/25)
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  • Campus Executive Chef - Assumption…

    ARAMARK (Worcester, MA)
    **Job Description** The Campus Executive Chef at Assumption University is a management position overseeing chef managers as well as hourly culinary staff, ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (05/16/25)
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  • Executive Chef 1

    Sodexo (East Boston, MA)
    **Role Overview** **Sodexo Live! i** s seeking an ** Executive Chef ** to assist in managing the culinary operations for the **Delta Sky Club at Boston Logan ... fanatics and be part of creating memorable experiences! The Executive Chef will work closely with the...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work… more
    Sodexo (07/19/25)
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  • Executive Sous Chef - Chase Sapphire…

    Sodexo (East Boston, MA)
    **Role Overview** **Sodexo Live!** has an exciting opportunity for an ** Executive Sous Chef ** to support the team at the **Sapphire Lounge byThe Club at Boston ... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food… more
    Sodexo (07/11/25)
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  • Banquet Sous Chef - Hilton Boston Park…

    Hilton (Boston, MA)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... the best hospitality workplace in the world and the \# 2 World's Best Workplace by Great Place To Work...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (06/28/25)
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  • Sous Chef

    Compass Group, North America (Cambridge, MA)
    …Associates Position Title: SOUS CHEF (No Weekends) Reports To: Executive Chef Salary: $70,000-$88,000 Other Forms of Compensation: Comprehensive Benefits ... to support operational excellence. This position reports into the Executive Chef and will leverage their strong...program or comparable experience in a similar role, with 2 + years of experience in a high-volume, quality food… more
    Compass Group, North America (06/27/25)
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