- Sodexo (Bridgewater, MA)
- …Food and People? Lead with Innovation at Sodexo!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 3 ** to join our dynamic team at **Bridgewater ... focus areas, making this an exciting opportunity for a chef who thrives in a **fast-paced, high-volume environment** ....Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 … more
- Sodexo (Lowell, MA)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 3 ** for **Lowell General Hospital** in **Lowel** l **, MA.** The Executive Chef provide ... Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 ...- 3 years Minimum Functional Experience - 3 yearswork experience in food or culinary services including… more
- Sodexo (Andover, MA)
- **Role Overview** **S** **odexo - Seniors** has an exciting opportunity for an ** Executive Chef 3 ** to lead our culinary team at a new senior living account. ... Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 ...- 3 years Minimum Functional Experience - 3 yearswork experience in food or culinary services including… more
- Sodexo (Fall River, MA)
- **Role Overview** Sodexo is seeking an experienced ** Executive Chef 2** for **Saint Anne's Hospital** located in **Fall River, MA.** The Executive Chef ... to the Food GM. The schedule for this role is approximately 6:30am - 3 :00pm, Monday-Friday. Your role will be about 50% hands-on chef responsibility and… more
- ARAMARK (Boston, MA)
- **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...2 years in a management role preferred Minimum of 3 years in a similar role Requires a culinary… more
- Sodexo (Devens, MA)
- **Role Overview** **Sodexo Corporate Services** is looking for a ** Executive Chef 2** to join our team at Bristol Myers Squibb in Devens MA. The current food ... a Micro-Market, Office Coffee Services, and Catering Operations. The ** Executive Chef 2** is the lead Culinarian...operation. **Incentives** Predominately a M-F schedule from 6am to 3 :30pm, with some evenings and weekends **What You'll Do**… more
- Harvard University (Cambridge, MA)
- …Office Location:USA - MA - Cambridge Business Title: Executive ChefSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :057Time ... and common areas. + This is a hands on Chef position Fiscal Management + Assist with the development...benefits package, which may include: + Paid Time Off: 3 -4 weeks of accrued vacation time per year (… more
- Harvard University (Cambridge, MA)
- …for significant amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The ... Catering and Dining Facilities. Under the direction of the Executive Chef , this position overseas culinary aspects...benefits package, which may include: + Paid Time Off: 3 -4 weeks of accrued vacation time per year (… more
- Compass Group, North America (Boston, MA)
- …preparation and garnishment. You may supervise hourly associates, and you work with the Executive Chef / Chef to develop new menus and assist with ordering, ... ends at 11:00 pm. Key Responsibilities: + Assists the Executive Chef with managing cost controls and...Qualifications: + AS or equivalent experience + At least 3 years of progressive culinary/kitchen management experience, including experience… more
- University of Massachusetts Amherst (Amherst, MA)
- …for the planning and implementation of special projects designated by the Executive Chef , Residential Dining and the Director of Operations, Residential ... + Communicates with the Dining Commons Associate Director and Executive Chef Residential Dining in advance of...or culinary program diploma from a recognized institution with 2- 3 years progressive experience in a hospitality setting or… more