- Compass Group, North America (Grand Blanc, MI)
- …allow us to provide the best outcomes to our clients. **Job Summary** **As the Executive Chef ,** you will be responsible for overseeing kitchen operations at a ... focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food… more
- Trinity Health (Grand Rapids, MI)
- …the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... with a Total Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all… more
- Compass Group, North America (Lansing, MI)
- …for delivering exceptional dining experiences? We are seeking an experienced and dedicated Executive Chef to lead our kitchen operations while ensuring a safe, ... Morrison Healthcare **Morrison Healthcare ** is a leading...Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.… more
- Henry Ford Health System (Detroit, MI)
- …in venues throughout the hospital. + Assists other sites when the services of an executive chef are needed. Environment and Safety + Ensures staff is properly ... GENERAL SUMMARY: Supervises Sous Chef , cooks, production staff and prep team of...fostering an environment that sets the standard for the healthcare industry and exceeds the boundaries of the imagination… more
- Sodexo (Lansing, MI)
- **Role Overview** **SodexoMAGIC** is seeking an ** Executive Chef of Catering** tolead catering culinary operations at **Lansing Public Schools.** In this role, ... top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges, universities and aviation lounges.… more
- Compass Group, North America (Berrien Springs, MI)
- …operation, food truck, mini c-store, and internal and external catering, as assigned by the Executive Chef . The Sous Chef II trains and leads culinary staff ... into exciting opportunities for our people! **Job Summary** The Sous Chef supports daily culinary operations and back-of-house leadership across multiple campus… more
- Compass Group, North America (Bad Axe, MI)
- Morrison Healthcare **Morrison Healthcare ** is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals ... and healthcare systems. Morrison's hospital kitchens, restaurants, and cafes feature...Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.… more
- Compass Group, North America (Petoskey, MI)
- …As a Food Production Manager III, you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the overall success ... Morrison Healthcare **Morrison Healthcare ** is a leading...Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.… more
- Compass Group, North America (Lapeer, MI)
- Morrison Healthcare + We are hiring immediately for full time and part time **COOK** positions. + **Location** : McLaren Lapeer Region - 1375 North Main Street, ... line cook or resident cooking experience preferred. + **Perks: Rotating weekends off! Chef coats included! Meal plan offered!** + **Fixed Pay Rate:** $15.00 per… more