• Executive Chef 1

    Sodexo (Detroit, MI)
    **Role Overview** **SodexoMagic Campus segment** is seeking an ** Executive Chef 1 ** for **Wayne State University, in Detroit Michigan** . This manager will ... partner with the Executive Chef 2 for the day-to-day operations...Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services… more
    Sodexo (01/16/26)
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  • Executive Sous Chef

    Sodexo (Ann Arbor, MI)
    **Role Overview** ** Executive Sous Chef - The Good Eating Company Ann Arbor, Michigan.** **About the Role** As an ** Executive Sous Chef ** , you'll be the ... position is the perfect next step for a Sous Chef ready to advance their career and make a...Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services… more
    Sodexo (01/14/26)
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  • Chef - K12 Food Service

    Compass Group, North America (Marysville, MI)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Chartwells K12 **Position Title: CHEF - K12 FOOD SERVICE - MARYSVILLE, MI**...account. + Performs other duties as assigned. **Qualifications:** + 1 to 3 years of culinary management experience. +… more
    Compass Group, North America (01/14/26)
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  • Sous Chef - Andrews University

    Compass Group, North America (Berrien Springs, MI)
    …operation, food truck, mini c-store, and internal and external catering, as assigned by the Executive Chef . The Sous Chef II trains and leads culinary staff ... exciting opportunities for our people! **Job Summary** The Sous Chef supports daily culinary operations and back-of-house leadership across...of 5 years of culinary experience, including at least 1 year in a supervisory or lead role *… more
    Compass Group, North America (12/30/25)
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  • Grab and Go Outlet/Sugar Bush Baker

    Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
    …Bush Baker DEPARTMENT: Food and Beverage SUPERVISOR: Grab and Go Outlet Manager/ Executive Chef LOCATION: Grab and Go Outlet/Sugar Bush Kitchen EMPLOYMENT: ... of the Grab and Go Outlet Manager and the Executive Chef to produce fresh, scratch made...QUALIFICATIONS: * 3+ years of commercial baking experience. * 1 + year experience in the hospitality (hotel and restaurant)… more
    Lac Vieux Desert Northern Waters Casino Resort (12/08/25)
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  • Event Sales Coordinator

    Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
    …to create a visual for future advertising opportunities. *Work collaboratively with the Executive Chef and Food and Beverage Director to promote, sell plan ... Manual. Skills & Qualifications: Minimal Qualifications: *High School diploma or GED * 1 + year of marketing experience, event planning experience, or a combination of… more
    Lac Vieux Desert Northern Waters Casino Resort (12/12/25)
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