• Executive Sous Chef

    Sodexo (Ann Arbor, MI)
    **Role Overview** ** Executive Sous Chef - The Good Eating Company Ann Arbor, Michigan.** **About the Role** As an ** Executive Sous Chef ** , ... into something extraordinary. This position is the perfect next step for a Sous Chef ready to advance their career and make a lasting impact. **What You'll… more
    Sodexo (01/14/26)
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  • Sous Chef - Andrews University

    Compass Group, North America (Berrien Springs, MI)
    …retail operation, food truck, mini c-store, and internal and external catering, as assigned by the Executive Chef . The Sous Chef II trains and leads ... into exciting opportunities for our people! **Job Summary** The Sous Chef supports daily culinary operations and back-of-house leadership across multiple… more
    Compass Group, North America (12/30/25)
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  • Chef - K12 Food Service

    Compass Group, North America (Marysville, MI)
    …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Chartwells K12 **Position Title: CHEF - K12 FOOD SERVICE - MARYSVILLE, MI**...Referral Policy, email [email protected]._** **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction… more
    Compass Group, North America (01/14/26)
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  • Sr. Cook- Levy at Michigan State University

    Compass Group, North America (East Lansing, MI)
    …and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by Executive Sous Chef and Executive Chef . + ... and local health and sanitation regulations and department sanitation procedures. + Assists Executive Sous Chef and Executive Chef in maintaining… more
    Compass Group, North America (01/07/26)
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  • Dishwasher

    ASM Global (Grand Rapids, MI)
    …cooking utensils, etc., using machine and manual cleaning methods. Reports directly to the Executive or Sous Chef . Essential Functions: * Washes dishes, ... other duties as assigned Food & Beverage duties (if applicable) * Follows Executive Chef / Sous Chef assignments for opening and closing procedures *… more
    ASM Global (12/30/25)
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  • Dining Services Director

    Compass Group, North America (Farmington Hills, MI)
    …with customers, guests and client as well as other departments + Work with the Executive Chef , sous chef and Registered Dietician on creating ... menus and providing top quality food + Oversee all P&L and budgeting as it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred + Three to five years of foodservice operation… more
    Compass Group, North America (11/20/25)
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  • Chef , Sous I - Eastern Michigan…

    Compass Group, North America (Ypsilanti, MI)
    …using your culinary skills in fast paced growing environment? We are currently seeking a Sous Chef at Eastern Michigan University. In this role, you will be ... Additionally, you may supervise hourly associates and collaborate with the Executive Chef /Chefs to develop new menus and assist with ordering. With Chartwells… more
    Compass Group, North America (01/13/26)
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  • Sous Chef (Full Time)

    Compass Group, North America (Ann Arbor, MI)
    Chartwells K12 + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Ann Arbor Public Schools - 601 West Stadium Boulevard, Ann ... talent. For more information, visit www.ChartwellsK12.com . **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of… more
    Compass Group, North America (10/25/25)
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  • Sous Chef - Lansing Center

    ASM Global (Lansing, MI)
    POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried, Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have ... higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of all cooks. QUALIFICATIONS… more
    ASM Global (10/24/25)
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  • Executive Chef - Fulltime - Days

    Henry Ford Health System (Detroit, MI)
    GENERAL SUMMARY: Supervises Sous Chef , cooks, production staff and prep team of Food Service Assistants. Supervises the purchasing, preparation, shipment, and ... throughout the hospital. + Assists other sites when the services of an executive chef are needed. Environment and Safety + Ensures staff is properly trained in… more
    Henry Ford Health System (12/09/25)
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