• Meat Manager FT

    SpartanNash (Kalamazoo, MI)
    …manage scheduling, according to forecasted guidelines. + Support the department manager in implementing and maintaining work schedules, labor control, overtime ... our core values and competencies. + Support the department manager in being responsible for department management including staffing,...of the day guidelines, as well as executing "Prime Time " standards. + Assure that all food safety guidelines… more
    SpartanNash (08/16/25)
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