- Compass Group, North America (Ann Arbor, MI)
- Chartwells K12 We are hiring immediately for full time SOUS CHEF positions. Location : Ann Arbor Public Schools - 601 West Stadium Boulevard, Ann Arbor, ... MI 48103. Note: online applications accepted only . Schedule : Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details upon interview. Requirement :… more
- Compass Group, North America (Kalamazoo, MI)
- TouchPoint + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Address** : Beacon Kalamazoo - 1521 Gull Road, Kalamazoo, MI 49048. ... _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, including rotating weekends. Further details upon… more
- Compass Group, North America (Ann Arbor, MI)
- Chartwells K12 + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Ann Arbor Public Schools - 601 West Stadium Boulevard, ... Ann Arbor, MI 48103. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details upon… more
- Compass Group, North America (Ypsilanti, MI)
- **Location: EMU** + We are hiring immediately for a ** FULL TIME HOURLY SOUS CHEF ** position. + **Address** : Eastern Michigan University-900 Oakwood St. ... meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...and outside of work to help them achieve their full potential. Both full - time and… more
- ASM Global (Grand Rapids, MI)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Exempt, Salaried LEGENDS GLOBAL Legends Global is the premier partner ... us! THE ROLE Under the direction of the Executive Chef and Executive Sous Chef ,...+ Minimum three (3) years' experience in a high-volume full -service food operation. + Proven track record in improving… more
- ASM Global (Grand Rapids, MI)
- …using machine and manual cleaning methods. Reports directly to the Executive or Sous Chef . Essential Functions: * Washes dishes, glassware, pots, pans, flatware ... other duties as assigned Food & Beverage duties (if applicable) * Follows Executive Chef / Sous Chef assignments for opening and closing procedures * Keeps… more
