- Brick & Bourbon (Eden Prairie, MN)
- Description: Execute all facets of the culinary program with and in absence of the Exec Chef . The Sous needs to have their finger on the pulse of the restaurant and ... constantly be engaged with the BOH and FOH as a communications liaison. Must uphold high standards of execution and plate presentation for every guest. more
- Gaming Enterprise (Prior Lake, MN)
- …food that enhances the guest's dining experience which drives repeat business. Our Sous Chef Hiring Process: As part of our hiring process, you'll be invited on-site ... to meet our team and then wow us with a tasting that shows off your unique flair in the kitchen! You'll prepare one entre, one starch, one veggie, and one sauce-plus a "best bite" that represents your signature style. Apply today and take the spotlight, come… more
- Four Seasons Hotels Limited (Minneapolis, MN)
- …the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor ... views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef , discover why your future is here. The Concierge Agent respond to a… more
- Hewing Hotel (Minneapolis, MN)
- …use. Your Instagram feed is almost entirely filled with recipes, restaurants, and chef profiles. THE ROLE The Catering Services Manager helps support in detailing ... and innovative custom menus for clients while working closely with Executive Chef on pricing and execution Work closely with Banquet department on operations… more
- Barcelona Wine Bar (Minneapolis, MN)
- The Line Cook prepares food exactly to the Executive Chef 's specifications and manages all food stations for menu execution. Responsibilities Set up and stock all ... station and take care of any leftover or "bad" food according to the chef Stock inventory of stations Certify that all nutrition and sanitation regulations are kept… more
- Punch Bowl Social (Minneapolis, MN)
- …of two years' experience in a high-volume restaurant/bar Desire to work in a chef -driven environment where the focus is great food and dedication to the trade ... Excellent knife skills a must Attention to detail and quality of product What you'll be doing: Chopping, dicing and slicing our produce Making and mixing our sauces and dressings Ensuring our ingredients are being complied in a way that is respectful to the… more
- Morrison Healthcare (Rochester, MN)
- …team members. Job Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential ... Duties and Responsibilities: Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. Performs cashier duties using the POS system. Perform general cleaning duties; removes trash and garbage to designated… more
- Newrest Group (Houston, MN)
- …service such as chopping vegetables, cutting meat, and preparing sauces Report to the chef and follow instructions Clean prep areas and take care of leftovers. Stock ... inventory and supplies appropriately. Cook menu items with the support of the kitchen staff Prep food items for service on a daily basis according to designated recipes and quality standards Maintain cleanliness and always comply with food sanitation standards… more
- Kaskaid Hospitality (Rochester, MN)
- …job: Kitchen equipment Ovens Stoves Dishwasher Slicers Coffee machines Steamer Mixers Chef 's knives, etc. Position Type/Expected Hours of Work: This is an hourly ... paid position. Days and hours of work vary according to business hours and job requirements. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required. Work Culture: Our Cooks carry out… more
- The Walt Disney Company (St. Paul, MN)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
