- Atrium Hospitality (Kansas City, MO)
- …a difference through Atrium's community service and volunteer programs. **What You Will Do:** + Set up and break down meeting and banquet rooms based on event ... array of factors unique to each candidate, including but not limited to skill set , years & depth of experience, certifications and specific office location. This may… more
- Atrium Hospitality (Jefferson City, MO)
- …array of factors unique to each candidate, including but not limited to skill set , years & depth of experience, certifications and specific office location. This may ... differ in other locations due to cost of labor considerations._ Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected… more
- Marriott (Clayton, MO)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and… more
- Compass Group, North America (St. Louis, MO)
- …on business needs; more details upon interview. + **Requirement** : Two years of minimum banquet set -up experience is required. Must be able to lift 50lbs. + ... **Perks: Washington University scholarship available after 1 year of employment!** _*Internal Employee Referral Bonus Available_ + **Fixed Pay Rate** : $17.00 per hour Free meals, uniforms and laundering service available at select locations. **We Make… more
- Marriott (St. Louis, MO)
- …- $123,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Manages all event service, banquet and event technology operations and staff on a daily basis. Core area ... of responsibility is the event operation team, including the Senior Banquet Managers, Banquet Managers, Senior Event Service Managers, Event Service Managers,… more
- Atrium Hospitality (Kansas City, MO)
- …You Will Do:** + Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment. + Serve food and beverages with ... timing, presentation, and guest satisfaction. + Maintain clean, organized banquet areas throughout the event cycle. + Manage guest...because we receive support from all levels and are set up for success." _Actual compensation packages are based… more
- ASM Global (Branson, MO)
- …their expectations by anticipating their needs. + Assist with collecting all banquet equipment including flatware, China, glassware, and serving pieces needed for ... dishes, creamers, etc. + Assist with the preparation and set -up of the event room when necessary. + Prepare...and maintain positive client relationships. + Breakdown tables and banquet equipment after each event. + Perform other duties… more
- Atrium Hospitality (Jefferson City, MO)
- …and equipment + Recreate dishes with consistency and care across restaurant and banquet operations + Set up and maintain a clean, well-stocked workstation ... array of factors unique to each candidate, including but not limited to skill set , years & depth of experience, certifications and specific office location. This may… more
- ASM Global (Branson, MO)
- This position is responsible for overseeing the full-time and part-time banquet servers, as well as contracted personnel, within the Food and Beverage Department. ... may be assigned. + Supervise, direct and train all banquet personnel including but not limited to all hourly... captains and temp staff. + Ensure the proper set -up of the event rooms as it relates to… more
- Kinseth Hospitality Companies (Columbia, MO)
- …to plan menus and related activities such as dining room, bar, and banquet operations. + Prepares cost estimates for menus, banquets, buffets and salad bars. ... Responsible for following all KHC policies and procedures as set forth in the KHC handbook and property specific...of 1-150 employees in the Restaurant, Kitchen, Bar, and Banquet . Is responsible for the overall direction, coordination, and… more
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