• Executive Chef 3

    Sodexo (Paramus, NJ)
    **Role Overview** **Sodexo** is seeking an experienced ** Executive Chef 3 ** at **New Bridge Medical Center in Paramus, NJ** for our top leadership role in ... culinary operations. The Executive Chef 3 will oversee the culinary operations including patient meal services, 2 retail locations, and catering. This role… more
    Sodexo (06/25/25)
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  • Executive Chef - Conrad New York…

    Hilton (New York, NY)
    The stunning **Conrad New York** is looking for an ** Executive Chef ** to join the culinary team\! Stay inspired and join the pinnacle of luxury in the heart of ... Website \(https://www\.conradnewyork\.com/\) , Instagram, \(https://www\.instagram\.com/conradnydowntown/\) Facebook, \(https://www\.facebook\.com/ConradNYDowntown/\) Youtube An Executive Chef is responsible for directing and… more
    Hilton (06/04/25)
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  • Executive Sous Chef

    Sodexo (Jamaica, NY)
    **Role Overview** **Sodexo Live!** is seeking an ** Executive Sous Chef ** with prior culinary supervisory/management skills and hands-on food production ... and be part of creating memorable experiences! Sodexo operates this 3 -tiered lounge, which services international, long-haul travelers and offers top-tier amenities… more
    Sodexo (06/26/25)
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  • Sous Chef - EDR

    ARAMARK (New York, NY)
    Executive Dining Room, you will play a key leadership role in supporting the Executive Chef in all aspects of kitchen operations. You?ll help lead a talented ... that those laws apply to the opportunity. **Job Responsibilities** + Assist the Executive Chef in planning, preparing, and executing daily menus and special… more
    ARAMARK (07/19/25)
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  • Pastry Sous Chef

    Compass Group, North America (Brooklyn, NY)
    Union Square Events Position Title: Pastry Sous Chef Reports To: Executive Chef Salary:$70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as ... work environment are essential. In the absence of the Executive Pastry Chef , the Pastry Sous ...creating opportunities others wish they'd thought of first* Minimum 3 years of Pastry experience in large scale format… more
    Compass Group, North America (07/23/25)
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  • Sous Chef - Corporate Dining

    Compass Group, North America (New York, NY)
    …Position Title: Sous Chef - Corporate Dining Pay 12 Reports To: Executive Chef Salary: $75,000 Other Forms of Compensation: Benefits, Monday through ... the lead culinary manager in the absence of the Executive Chef + Providing outstanding service to...Performs other duties as assigned. Qualifications: + Minimum of 3 years of related culinary experience including supervisory experience… more
    Compass Group, North America (06/27/25)
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  • Chef - Collegiate School

    Compass Group, North America (New York, NY)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... are Nourishing a Brighter Future. Job Summary As a Chef , you will ensure client and customer service satisfaction...Performs other duties as assigned. Qualifications: + 1 to 3 years of culinary management experience. + Experience in… more
    Compass Group, North America (07/16/25)
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  • Indian Sous Chef

    ARAMARK (New York, NY)
    …ensure smooth operations and adherence to food safety regulations. + Collaborate with the Executive Chef and Culinary team to design menus, plan special events, ... and the joy it brings to others. **Specialty Indian Chef ** is one of the lead culinary persons responsible...be assigned without formal notice. **Qualifications** Requires at least 3 years in a related position Requires at least… more
    ARAMARK (07/18/25)
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  • Event Manager

    Compass Group, North America (New York, NY)
    …summary and cost + Collaborates and supports Director of Catering Services and Executive Chef in planning events + Identifies client/guest needs and interacts ... assigned Qualifications: + Strong knowledge of food and industry trends + Minimum of 3 years of experience in managing catering events in a high volume, luxury F&B… more
    Compass Group, North America (07/23/25)
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  • Director of Special Events

    Compass Group, North America (New York, NY)
    …event summary and costCollaborates and supports Director of Catering Services and Executive Chef in planning eventsIdentifies client/guest needs and interacts in ... duties as assigned Qualifications: Strong knowledge of food and industry trendsMinimum of 3 years of experience in managing catering events in a high volume, luxury… more
    Compass Group, North America (07/15/25)
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