• Executive Chef - University…

    ARAMARK (Lincoln, NE)
    Executive Chef - University of Nebraska Athletics Requisition #: 627787 Location: Lincoln, NE, US, 68588 Career Area: Culinary Description: **Job Description** ... The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary… more
    ARAMARK (01/10/26)
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  • Executive Chef

    Compass Group, North America (Omaha, NE)
    Eurest **Position Title: EXECUTIVE CHEF - OMAHA, NE** **:** **Salary:** $59,000-$64,000 As the leader in business and industry dining, Eurest is the company to ... to take the reins of this busy corporate dining operation?** We're seeking an ** Executive Chef ** who thrives on creativity, leadership, and excellence. Our … more
    Compass Group, North America (01/14/26)
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  • Executive Chef 3

    Sodexo (Kearney, NE)
    …and leadership to **Sodexo** at the University of Nebraska at Kearney (UNK)! As an ** Executive Chef 3** , you'll lead a talented culinary team in delivering ... to new employees upon hire. **What You Bring** + Proven experience as an Executive Chef or in a similar leadership role. + Strong culinary skills with a passion… more
    Sodexo (11/11/25)
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  • Executive Chef

    The Walt Disney Company (Lincoln, NE)
    …:** + Minimum five years experience in high volume galley/F&B operation + Certified Executive Chef or equivalent degree in Culinary Arts + College education or ... equivalent industry experience preferred + Ship experience required + Excellent working knowledge of food and beverage products, services, and equipment + Demonstrated ability to calculate cost potentials/projections and understands the impact on budget +… more
    The Walt Disney Company (01/15/26)
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  • Sous Chef (Full Time)

    Compass Group, North America (Fremont, NE)
    …for help. Terms and conditions: http://olivia.paradox.ai/moSkg **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (11/08/25)
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  • Pastry Chef

    The Walt Disney Company (Lincoln, NE)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (01/03/26)
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  • Cook

    ASM Global (Lincoln, NE)
    POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-time Hourly, Non-Exempt Summary ASM Global, the leader in ... position with ASM Global/Pinnacle Bank Arena. The Cook is responsible for assisting the Executive Chef and Sous Chef by maintaining the highest level of food… more
    ASM Global (01/05/26)
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  • Food Operations Manager 3

    Sodexo (Gretna, NE)
    …processes, and proper utilization of USDA commodities. + Work collaboratively with the Executive Chef and managers to ensure menus are executed within budget ... across sites. **Menu Execution & Quality Assurance** + Collaborate with the Executive Chef to support menu implementation, standardization, and recipe… more
    Sodexo (01/07/26)
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  • Concessions Manager at Baxter Arena- Starting…

    ASM Global (Omaha, NE)
    …familiarity with public taste in food and beverages + Determine menu and price with Executive Chef and Director of Food and Beverage + Directs food storage, ... preparation and serving of refreshments by workers at concession stand + Assigns concession workers and NPO's to locations for all events + Point of Sale event reconciliation of all open locations at the end of events to determine accurate inventory to cash… more
    ASM Global (12/19/25)
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  • Food & Beverage Manager

    ASM Global (Lincoln, NE)
    …that ensure the highest quality of food and beverage service. + Works with the Executive Chef & Senior Food & Beverage Manager to ensure the highest quality ... F&B standards are met. + Oversee prices & portions for products and services within approved profit plan guidelines. + Works with the F&B team to ensure that all stands are visually appealing, well lit, with accurate signage. + Product at stands and bars must… more
    ASM Global (11/25/25)
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