- Golden Route Operations (Las Vegas, NV)
- …Vegas State NV Shift Varies Type of Shift Full Time Department Food & Beverage Tavern General Manager PT's Taverns (Las Vegas, NV) Description: Summary: ... it is properly stocked + Ensure the Regional Operations Manager , Director of Operations or Vice-President of Tavern...Disclaimer The above statements are intended to describe the general nature and level of work being performed by… more
- Golden Route Operations (Las Vegas, NV)
- …disciplinary action, including mediating disputes and counseling notices, under the direction of the Tavern General Manager / Manager + Train, give ... Type of Shift Full Time Department Food & Beverage Tavern Kitchen Manager PT's Taverns (Las Vegas,...Disclaimer The above statements are intended to describe the general nature and level of work being performed by… more
- Golden Route Operations (Las Vegas, NV)
- …and Responsibilities: + Oversee the operation of the tavern in the absence of the General Manager / Tavern Manager + Supervise staff to ensure the ... Type of Shift Full Time Department Food & Beverage Tavern Assistant Manager PT's Taverns (Las Vegas,...Disclaimer The above statements are intended to describe the general nature and level of work being performed by… more
- Golden Route Operations (Las Vegas, NV)
- …State NV Shift Varies Type of Shift Full Time Department Food & Beverage Tavern Cook PT's Taverns (Las Vegas, NV) Description: Summary: Prep and provide quality ... permits or otherwise instructed by the bar or kitchen manager + Provide outstanding guest service in a timely...Disclaimer The above statements are intended to describe the general nature and level of work being performed by… more
- Golden Route Operations (Las Vegas, NV)
- …fun, and exciting! Make the move to join the excitement of opening our newest tavern dining concept at one of the most iconic properties in Vegas. Competitive pay, ... dining experience at a level consistent with an upbeat tavern dining environment. Deliver exceptional, authentic guest service to...guest satisfaction or, if unable to resolve, contact the Manager to handle issue(s) + Remain familiar with hotel… more