- Compass Group, North America (Merrimack, NH)
- Flik Hospitality Group + We are hiring immediately for ** Culinary & Hospitality Manager in Training ** positions. + **Location** : 2 Contra Way, ... where you can flourish. **FLIK Manager in Training Job Description:** **FLIK Hospitality Group** is...We partner with forward-thinking clients to provide a state-of-the-art hospitality and culinary experience in the corporate… more
- Sodexo (Nashua, NH)
- …Overview** **Sodexo Corporate Service** s is seeking a passionate and hands-on **General Manager /Chef Manager ** to lead our food service operations at one of ... This is a unique opportunity to oversee a dynamic culinary program that includes: + A **Corporate Cafe** serving...daily needs and special events + **Micro-Market** supporting workplace hospitality **About the Role:** As the on-site leader, you'll… more
- Compass Group, North America (Merrimack, NH)
- Flik Hospitality Group + We are hiring immediately for ** Culinary & Hospitality Intern** positions. + **Location** : 2 Contra Way, Merrimack, NH 03054 + ... FLIK Internship Program is a paid program that gives culinary and/or hospitality students the opportunity to...work towards goals and objectives assigned by an experienced manager . **FLIK HOSPITALITY INTERNS WILL:** + Rotate… more
- US Foods (Seabrook, NH)
- …the ability to drive earnings and incentives! US Foods has a **comprehensive training program** for the Territory Manager position. Our leaders provide extensive ... motor vehicle record must be in good standing. + Foodservice industry/ culinary /restaurant management/ hospitality experience preferred. + Excellent oral and… more
- Sysco (Lebanon, NH)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... **QUALIFICATIONS** **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality , Culinary Arts or related discipline **OR**… more
- ASM Global (Manchester, NH)
- …and Experience + 1 to 2 years satisfactory cooking experience preferred. + Some culinary training or directly related experience preferred Skills and Abilities + ... standards are met. + Consults with Stand Lead and/or Manager on any concerns. + Cleans and sanitizes all...work alongside team members and follow instructions. + Excellent hospitality and customer service skills, service standards, guest relations… more
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