- Sodexo (Las Cruces, NM)
- **Role Overview** Sodexo is seeking a ** General Manager 6 ** for **New Mexico State University** located in **Las Cruces, NM** . This GM6 will oversee ... Resident Dining, Conference and Catering, Retail and Concessions. Our best qualified General Manager will have previous Higher Ed Food Service Operations… more
- Taco Bell (Carlsbad, NM)
- Assistant General Manager About the Job: As an Assistant General Manager , you'll be at the heart of our restaurant's success, supporting the Restaurant ... General Manager by upholding brand standards and...Team Members' adherence to Shift Excellence responsibilities, maintain high food safety standards, and uphold Core excellence. Take charge… more
- Taco Bell (Las Cruces, NM)
- Restaurant General Manager About the Job: As the Restaurant General Manager , you'll lead a dynamic team, handpicking and training the best crew to ... + Adheres to corporate policies and Occupational Health and Food Safety standards. Work-Hard, Play-Hard: + Competitive pay +...Health and wellness programs + 401k retirement plan with 6 % match + Perks! Discounts on mortgages, vehicles, cell… more
- US Foods (Albuquerque, NM)
- …INTERNAL WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! Manager , Transportation will ensure a ... mindset that ensures that every US Foods associate, our customers, and the general public with whom our drivers interact remain injury free, always. Champion safety… more
- Fujifilm (Santa Fe, NM)
- **Position Overview** The Senior Project Manager , SDS manages, leads, and coordinates all aspects of the Synapse MI implementation process from quotation to customer ... as may be assigned by management. + This position description contains the general duties considered necessary to outline the principal functions of the job and… more
- Fresquez Companies (Albuquerque, NM)
- …and exceptional experiences (one team member and guest at a time.)" Under general supervision the bakers and prep cooks are responsible for performing a variety ... as it is their responsibility to make sure our food is safe to eat and is consistently served...early mornings, mid shifts and overnight (10:00 pm - 6 :00 am) shifts. Essential Functions: + Collaborates with restaurant… more
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