• Lead Cook - University of New Mexico

    ARAMARK (Albuquerque, NM)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
    ARAMARK (08/30/25)
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  • Lead Cook

    Covenant Health (Hobbs, NM)
    **Description** The Lead Cook assumes the responsibility for sanitation, controlling food costs, assigning shift production assignments for the preparation of a ... of foods for patients, cafeteria services, and special functions. The Lead Cook maintains daily and effective communications with the Food Service Director… more
    Covenant Health (10/15/25)
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  • Cook II

    ASM Global (Albuquerque, NM)
    …requires strong culinary technique, attention to detail, and the ability to work independently or lead Cook I staff as needed. This role works in the kitchen and ... POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for… more
    ASM Global (08/09/25)
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  • Cook - Evening & Late Night Shift

    Raising Cane's (Rio Rancho, NM)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... Starting hiring pay at: $15 As a Cook at Raising Cane's, you will set the...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
    Raising Cane's (10/16/25)
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  • Restaurant Crewmember - Evening & Late Night Shift

    Raising Cane's (Albuquerque, NM)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (10/16/25)
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  • Customer Service Associate

    Raising Cane's (Albuquerque, NM)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (10/16/25)
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  • Nutrition Svcs. Aide PRN

    LifePoint Health (Los Alamos, NM)
    …serving area and assists in proper storage of food deliveries. Assists cooks and lead cook , under their direction, with prepping for employee and patient meals. ... Minimum education High school diploma or equivalent preferred. Minimum work experience Previous food service experience preferred. NM Food Handler's Card must be obtained within thirty (30) days from hire. **Job:** **Dietary/Nutrition* **Organization:** **Los… more
    LifePoint Health (08/09/25)
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  • Food Service Worker Lead - University…

    ARAMARK (Albuquerque, NM)
    …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working… more
    ARAMARK (10/23/25)
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  • Director of Restaurant Operations - Albuquerque…

    Fresquez Companies (Albuquerque, NM)
    …a strategic business partner in an operations environment. + Ability to lead though influence in a collaborative environment. + Demonstrated experience partnering ... noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well… more
    Fresquez Companies (09/28/25)
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  • Restaurant General Manager - Sadie's…

    Fresquez Companies (Albuquerque, NM)
    …a strategic business partner in an operations environment. + Ability to lead though influence in a collaborative environment. + Demonstrated experience partnering ... noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well… more
    Fresquez Companies (08/04/25)
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