• Assistant Culinary Experience

    Impact Kitchen (New York, NY)
    …grow alongside a dynamic team, then working with Impact might be a great fit for you! ASSISTANT CULINARY EXPERIENCE MANAGER As an Assistant ... both front-of-house and support teams across multiple levels of the organization. The Assistant Culinary Experience Manager reports to the Culinary more
    Impact Kitchen (09/23/25)
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  • Culinary Experience Supervisor

    Impact Kitchen (New York, NY)
    Experience Supervisor reports to Culinary Experience Management including the Assistant Culinary Experience Manager , Culinary ... excel in their capacity at a CES have the opportunity to advance to an Assistant Culinary Experience Manager role where they build on their ability to… more
    Impact Kitchen (09/26/25)
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  • Culinary Experience Team Lead

    Impact Kitchen (New York, NY)
    Experience Team LEad reports to Culinary Experience Management including the Assistant Culinary Experience Manager , Culinary Experience ... excel in their capacity at a CETL have the opportunity to succeed to an Assistant Culinary Experience Manager role where they build on their ability to… more
    Impact Kitchen (08/23/25)
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  • Culinary Manager in Training, FLIK

    Compass Group, North America (New York, NY)
    Flik Hospitality Group + We are hiring immediately for a ** Culinary Manager in Training** position. + **Location** : New York, NY + **Schedule** : To be ... partner with forward-thinking clients to provide a state-of-the-art hospitality and culinary experience in the corporate dining, independent schools,… more
    Compass Group, North America (09/13/25)
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  • Culinary Experience Team Member

    Impact Kitchen (New York, NY)
    … Team Member reports to Culinary Experience Management including the Assistant Kitchen Manager , Kitchen Manager and General Manager of ... a dynamic team, then working with Impact might be a great fit for you! CULINARY EXPERIENCE TEAM MEMBER As a Culinary Experience Team Member (CETM) at… more
    Impact Kitchen (08/23/25)
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  • Culinary Intern, FLIK

    Compass Group, North America (New York, NY)
    … Services and work towards goals and objectives assigned by an experienced manager . ** Culinary Internship candidates must meet the criteria below to be ... number** **1462225.** The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass...eligible for the FLIK Culinary Internship Experience Program:** 1. Applicants must… more
    Compass Group, North America (09/13/25)
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  • Assistant Manager - Syosset School…

    Whitsons Culinary Group (Syosset, NY)
    … and Competencies: + 3 years experience in Food Service Management as a Manager / Assistant Manager required. + Minimum 1 year experience in K‐12 ... Assistant Manager - Syosset School Nutrition...Looking For: + 3+ years of food service management experience , preferably in a K-12 or institutional setting +… more
    Whitsons Culinary Group (09/05/25)
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  • Assistant Payroll Manager - Islandia…

    Whitsons Culinary Group (Islandia, NY)
    …running smoothly? At Whitsons Culinary Group, we're seeking a detail-driven Assistant Payroll Manager to help lead payroll operations for a growing, ... Assistant Payroll Manager - Islandia Corporate...Accounting, Finance, Business, or related field preferred (or equivalent experience ). + Experience : + 3+ years of… more
    Whitsons Culinary Group (08/30/25)
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  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Assistant Manager Reports to General Manager , Operations Department Operations FLSA Status Full-Time, Non-Exempt Position Summary ... during peak times supporting employees and providing excellent customer service. The Assistant Manager is responsible for implementing and maintaining all… more
    University of Buffalo - Campus, Dining (09/23/25)
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  • Assistant Restaurant Manager

    Hilton (New York, NY)
    …is set to reignite its magnetic allure\. The Waldorf Astoria New York is seeking ** Assistant Restaurant Manager ** to unveil a new era of luxury which embodies ... where an a la cart menu reinterprets traditional Japanese culinary practices through a contemporary lens\. A refined Wagashi...and location\. **What will I be doing?** As an ** Assistant Restaurant Manager ** , you would be… more
    Hilton (09/24/25)
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