- JBS USA (Lake Grove, NY)
- …our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations ... provide great recipes and tips on how to cook our protein + Provide a butcher friendly shopping experience by personalizing every step of the way + Assist customers… more
- Price Chopper (Watervliet, NY)
- …steak. Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are interested in providing high quality fresh meat to families, ... a career in Meat is for you. **Produce** - Our Produce team boasts a big, bountiful variety of fruits and vegetables from local farms and around the world, including a large collection of organic fare. If you are interested in educating our guests about the… more
- Indus Hospitality Group (Geneva, NY)
- …& sauces + Ability to follow a recipe and adapt, as needed + Animal & fish butcher + Pantry + Fryer + Baking & Pastry + Saute & grill + Proficiency in moving ... between different stations on the line as needed + Current with culinary & hospitality trends + Strong time management skills on the line and in prep work + Be an active listener & problem solver + Professionalism: remain composed & communicate clearly with… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …Curler Room and Lally Mohawk Room), our bakeshop (Pane e Dolci), our butcher shop (Boucherie), and our confection lab (Mill Lane Confection Lab) provide practical ... hands-on experience while students participate in classes on campus. Our faculty empower our students to achieve success by helping them develop their competencies through innovative education. The School of Hotel, Culinary Arts, and Tourism offers the… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- …starch and vegetable using classical/international methods. + Prepare buffet/catering foods. + Butcher meat and seafood items. + Prepare pastries and desserts. + ... Prepare, store and maintain all foods in accordance with accepted industry practices, facility and Monroe County DOH health codes. + Assist in menu development, including new ideas for specials and the alternative menu + Assist in inventory control, weekly… more
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