• Buttercooky Bistro Corp (Floral Park, NY)
    Job Description Job Description Chef / Cook Position - Needs to be bi-lingual Prepare & cook menu items to high standard Responsibilities: Assit in menu ... planning, ordering, & daily specials Follow Food Safety & Sanitation Guidelines Manage Prep work, Storage & Food & Equipment Inventory Work efficiently in a fast paced enviroment Must be Reliable Must be cost effective with purchasing & waste more
    ZipRecruiter (01/07/26)
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  • ARFETTA INC (Orangeburg, NY)
    …Well established Italian restaurant located in Rockland County, NY. Seeking a sous chef /prep cook for a full time position . This is a year round position ... Requirements Proven experience in a culinary role, preferably as a Sous Chef or Line Cook in fine dining or catering environments. Strong leadership skills with… more
    ZipRecruiter (11/01/25)
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  • Midway Staffing (New York, NY)
    …Description Job Overview Midway Staffing is seeking an experienced and reliable Family Meal Chef to join a high-volume culinary team. In this role, you will focus on ... meal programs, weekly meal delivery prep, or community meal services. This position requires strong culinary skills, excellent time management, and a passion for… more
    ZipRecruiter (12/24/25)
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  • Highland Hospital (Webster, NY)
    **17716BR** **Title:** Cook 2 **Department/Cost Center:** 898 - FM Research **Job Description:** This position serves as backup or assistant to the Executive ... Chef at the UR Highland Nutrition in Medicine Research...basis. **Employment Status:** Per Diem **Hours/Week:** 5 **Posting Title:** Cook 2 **City:** Webster **Work Shift:** Days **Area of… more
    DirectEmployers Association (01/13/26)
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  • The Bayview Tavern LLC (Seaford, NY)
    …Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position ... procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar...skills Ability to meet the physical demands of the position , including standing for long periods and lifting up… more
    ZipRecruiter (11/13/25)
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  • School Cook / Chef Manager

    Personal Touch Food Service (North Collins, NY)
    …Director or District Manager Come join our team at Personal Touch Food Service! Position Summary: The Cook / Chef Manager is responsible for overseeing daily ... School Cook / Chef Manager North Collins, NY (http://maps.google.com/maps?q=2045+School+Street+North+Collins+NY+USA+14111) Job Type Full-time Description Job… more
    Personal Touch Food Service (01/06/26)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    …awareness and understanding of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university ... Job Summary: The Cook 2 will be responsible to accurately and...food safety, food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef … more
    Ithaca College (10/23/25)
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  • Food Service Manager/Head Cook

    Cornell Cooperative Extension (Southold, NY)
    …include evenings and weekends, as appropriate Preferred Qualifications: + Training or education as a chef or cook . + Experience as a camp cook . POSITION ... The Food Service Manager/Head Cook supervises all food preparation and service operations....Required Qualifications: + Must meet age requirements for the position set by the NYS Department of Health (minimum… more
    Cornell Cooperative Extension (01/03/26)
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  • First Cook

    ASM Global (Ithaca, NY)
    …and respect. Requirements: + Proven cooking experience, including experience as a line chef , banquet cook or prep cook . + Excellent understanding ... Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for...functions (chopping vegetables, butchering meat, or preparing sauces) + Cook menu items in cooperation with the rest of… more
    ASM Global (12/30/25)
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  • Pastry Chef - Seasonal, From-Scratch…

    Indus Hospitality Group (Geneva, NY)
    …What we expect from you: + Minimum 2 years of professional experience as a Pastry Chef , Baker, or Dessert Cook in a restaurant, hotel, bakery, or creative retail ... Pastry Chef - Seasonal, From-Scratch Restaurant in the Finger...Chefto lead our dessert program and daily baking. This position is ideal for a pastry professional who takes… more
    Indus Hospitality Group (01/14/26)
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