• Chef de Partie

    Elior North America (Tarrytown, NY)
    ** Chef de Partie ** **Job Reference Number:** 33346 **Employment Type:** Full-Time **Segment:** Dining & Events **Brand:** Abigail-Kirsch **State:** New York ... (US-NY) **The Role at a glance:** We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in… more
    Elior North America (08/26/25)
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  • Culinary Team - Chef De…

    JPMorgan Chase (New York, NY)
    Join our Culinary Team as a Chef de Partie is to be able to lead the culinary team and execute services within our high end kitchen. As a Chef de ... JPMC standards. You will consult daily with the Sous Chef on departmental priorities, enforce strict safety and sanitation...standards + Stock and rotate food; alert the Sous Chef in regard to low inventory items + Work… more
    JPMorgan Chase (10/01/25)
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  • Chef De Partie

    The Walt Disney Company (Albany, NY)
    …to create unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with ... the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor and presentation You will report to the… more
    The Walt Disney Company (09/21/25)
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  • Sous Chef

    The Walt Disney Company (Albany, NY)
    …+ Minimum three years' experience of which at least two years working as Chef de Partie (including apprenticeship) experience in a high volume ... a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their… more
    The Walt Disney Company (08/15/25)
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  • Sous Chef

    University of Rochester (Rochester, NY)
    …of education and experience required. + Experience in a professional kitchen as a Chef de Partie or similar preferred. **KNOWLEDGE, SKILLS & ABILITIES** ... + Strong knowledge of food safety and hygiene practices required. + Experience in managing a specific kitchen section (eg, grill, pastry, or sauces) required. + Ability to work efficiently while maintaining high-quality standards required. + Excellent… more
    University of Rochester (10/03/25)
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