• Culinary Lead

    Tommy Bahama (New York, NY)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... and training environment for all kitchen member to ensure culinary and financial success + Set the course -...PARADISE + You have 2+ years of high volume culinary /hospitality experience + You have a current food handler's… more
    Tommy Bahama (05/21/25)
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  • Culinary Experience Manager

    Impact Kitchen (New York, NY)
    … team to create delectable and consistent dishes for dine-in and take-out guests, lead culinary operations and partner with your Guest Experience counterparts on ... the team. You are an integral team member as you lead all aspects of culinary operations in the restaurant. The natural progression from this role is to… more
    Impact Kitchen (03/28/25)
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  • Culinary Operations Manager (Soup's Up)

    Goddard Riverside (New York, NY)
    …families, out-of-school and out-of-work youth, and aging New Yorkers. Position Summary: The Culinary Operations Manager will lead the Soup's Up production team. ... Culinary Operations Manager (Soup's Up) Job Details Job...plans when needed + Create a weekly menu and lead a team of production cooks its execution +… more
    Goddard Riverside (05/10/25)
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  • Senior Executive Chef

    Compass Group, North America (Valhalla, NY)
    …innovation, and well-being, we'd love to meet you! What You'll Do: + Lead all culinary operations, including retail dining, patient meals, and catering ... customer experiences. + Enjoy opportunities for professional growth and culinary innovation. + Lead with creativity, purpose, and a strong support network. Apply… more
    Compass Group, North America (04/26/25)
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  • Sous Chef - Horace Mann School

    Compass Group, North America (Bronx, NY)
    …+ Roll out new culinary programs in collaboration with the marketing and culinary team. + Lead cost controls and control expenditure closely to maintain ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...work in a multifaceted environment where creativity and extraordinary culinary skills are celebrated. Essential Duties and Responsibilities: +… more
    Compass Group, North America (05/14/25)
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  • Senior Executive Chef

    Compass Group, North America (White Plains, NY)
    …in a collaborative and supportive environment that values creativity and career growth. + Lead culinary programs that make a daily impact on patients, guests, ... We're looking for a passionate and experienced Senior Executive Chef to lead the culinary operations at White Plains Hospital. In this key leadership role, you… more
    Compass Group, North America (04/24/25)
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  • Catering Executive Sous Chef - Manhattanville…

    Compass Group, North America (Purchase, NY)
    …their preparation and garnishment. You will be responsible to also work as the culinary catering lead , which includes developing catering menus for unique and ... University, you will be responsible for the successful operation of the Culinary Department, reporting to the Campus Executive Chef. You will assist in… more
    Compass Group, North America (04/19/25)
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  • Senior Executive Chef

    Compass Group, North America (Brooklyn, NY)
    …opportunity to work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, ... Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio… more
    Compass Group, North America (03/06/25)
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  • Executive Chef

    Compass Group, North America (Brooklyn, NY)
    …and, the safe handling of food by following safety & sanitation protocols. Leading Culinary Operation: + Lead daily culinary production in preparation and ... $93,000- $100,000 Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine… more
    Compass Group, North America (05/13/25)
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  • Sous Chef

    ARAMARK (Purchase, NY)
    lead our culinary operations at a corporate dining location. As the lead culinary person, you'll supervise all aspects of our culinary program, ... Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase… more
    ARAMARK (05/16/25)
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