• The Restaurant Zone (New York, NY)
    …Description The Sous Chef plays a key leadership role within the culinary team , supporting the Chef de Cuisine in all aspects of kitchen operations. ... fellow Sous Chefs in all kitchen operations Act as culinary leader in the Chef de...kitchen policies, procedures, and standards Train, mentor, and guide culinary team members Ensure proper food handling,… more
    ZipRecruiter (01/05/26)
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  • Gecko Hospitality - NY & NJ (Croton-On-Hudson, NY)
    …direction Lead service execution during peak periods Qualifications Proven experience as an Executive Chef , Chef de Cuisine, or senior kitchen leader Strong ... #1: EXECUTIVE CHEF Position Overview The Executive Chef is responsible for overseeing all culinary ...quality, consistency, and execution. This role leads the kitchen team while managing menu development, food cost controls, and… more
    ZipRecruiter (01/13/26)
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  • The Restaurant Zone (New York, NY)
    …environment. Key Responsibilities Support the Chef de Cuisine, Senior Sous Chef , and broader culinary leadership team in all kitchen operations ... Sous Chef provides hands-on leadership across all kitchen operations, supporting the Chef de Cuisine and senior culinary leadership in maintaining… more
    ZipRecruiter (01/05/26)
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  • Gramercy Tavern (New York, NY)
    …fixed-price and tasting menus. Who you are: The Sous Chef works closely with the Chef de Cuisine and Executive Chef to maintain the highest quality and ... service staff on all aspects of food menu & culinary procedures through tastings and staff presentation Maintain positive...trained to execute station properly, partnering with the Sous Chef team to make sure that all… more
    ZipRecruiter (12/12/25)
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  • Culinary Team - Chef

    JPMorgan Chase (New York, NY)
    Join our Culinary Team as a Chef de Partie is to be able to lead the culinary team and execute services within our high end kitchen. As a Chef ... de Partie within our Culinary Team , you will lead and set the standard for...JPMC standards. You will consult daily with the Sous Chef on departmental priorities, enforce strict safety and sanitation… more
    JPMorgan Chase (12/31/25)
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  • Chef de Cuisine

    Compass Group, North America (New York, NY)
    …seeking a talented and accomplished ** Chef de Cuisine** to join the culinary leadership team at **Marcel** , the new cultural destination from Roman and ... Restaurant Associates **Position Title: Chef de Cuisine** **Salary: $110,000 -...service execution across Marcel's mulitple outlets. + Lead the culinary team with a focus on consistency,… more
    Compass Group, North America (12/12/25)
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  • Chef de Cuisine

    The Otesaga Resort Hotel (Cooperstown, NY)
    Chef to create and motivate a productive working staff while maintaining and enhancing culinary standards. The Chef de Cuisine assists with menu design ... Job Summary Chef de Cuisine works with Executive...Job Summary Chef de Cuisine works with Executive Sous Chef...within their department. + Establish cross training guidelines for culinary team in order to build strength… more
    The Otesaga Resort Hotel (12/30/25)
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  • Chef de Cuisine

    ARAMARK (New York, NY)
    …US, 10036 Career Area: Culinary Description: **Job Description** LifeWorks is seeking a ** Chef de Cuisine** to take the helm of culinary operations at ... of our premier locations. As the Chef de Cuisine, you will be the lead culinary...all aspects of kitchen operations. From menu development to team leadership, you'll ensure every dish reflects the sophistication… more
    ARAMARK (12/16/25)
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  • Chef De Cuisine (Highmark Stadium…

    ASM Global (Buffalo, NY)
    …+ Execute menus for the Suites or Concessions Departments as established by the Executive Chef and Culinary Team + Provide recipes, training and experience ... everyday thing at Legends Global. We have the best team members who understand every win is earned when... Federation. + Five (5) years experience as a Chef de Cuisine with a minimum of… more
    ASM Global (12/09/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous...Events Manager to continue developing the highest quality of culinary experience for the Events division + Mentoring and… more
    Project Renewal, Inc. (01/02/26)
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