• Director of Food & Nutrition

    St. John's Embrace Living (Rochester, NY)
    …5 or more years or more of experience in restaurant management or comparable food service management preferred + Minimum of 1 year in leadership position preferred + ... Responsibilities: + Participate in planning and implementation of new meal or food related experiences + Participate in QAPI activities including data collection,… more
    St. John's Embrace Living (10/22/25)
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  • Manager, Clinical Nutrition , St. Lawrence…

    Rochester Regional Health (Rochester, NY)
    …establishing nutritional protocols to meet JCAHO, NYSDOH, and CACFP regulations. Assumes role of Director of Food and Nutrition Services in his/her absence. ... therapeutic effectiveness in controlling nutritional supplements and nourishments. + Assist Director of Food & Nutrition Services in managing menu/meal cost.… more
    Rochester Regional Health (08/15/25)
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  • SEIU Nutrition Assistant

    University of Rochester (Rochester, NY)
    … practices at all times. SUPERVISION AND DIRECTION EXERCISED:Patient Service Assistant Manager, Assistant Director of Food and Nutrition , Food and ... Regular Time Type: Full time Scheduled Weekly Hours: 40 Department: 500071 Food & Nutrition Svcs-Patients Work Shift: UR - Day (United States of America) Range:… more
    University of Rochester (10/04/25)
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  • Food Service Director - Aramark…

    ARAMARK (Rye Brook, NY)
    **Job Description** **The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and ... including recruiting, assessing, training, coaching and managing performance Ensure food services appropriately connects to the Executional Framework Coach employees… more
    ARAMARK (09/25/25)
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  • Clinical Dietitian Lead

    SUNY Upstate Medical University (Syracuse, NY)
    …team members in collaboration with the Clinical Nutrition Manager, Director of Nutrition Systems or Director of Food & Nutrition Services. ... is responsible for directing the functions of the Clinical Nutrition Services team's day to day operations (such as...safe and efficient use of resources. Along with the Director , helps establishes goals and oversees implementation of clinical… more
    SUNY Upstate Medical University (09/01/25)
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  • Assistant Direct, Efnap

    City of New York (New York, NY)
    …Administrative Director of Social Services NM-I to function as the Assistant Director , Emergency Food and Nutrition Assistance Program (EFNAP), who will: ... exit shelter and return to self-sufficiency as quickly as possible. The Emergency Food and Nutrition Assistance Program (EFNAP) seeks to address food… more
    City of New York (10/19/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …the supervision of the chef manager/dining services manager, the executive chef, and/or the director of food and nutrition services. Must have skills in ... The food and nutrition services chef/cook position...inventory control, kitchen safety, sanitation, equipment uses and cleaning/sanitizing, food safety, menus and therapeutic diets. Additional skills include… more
    Ellis Medicine (09/21/25)
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  • Nutrition Program Educator

    Cornell Cooperative Extension (Middletown, NY)
    The Cornell Cooperative Extension Orange County Expanded Food and Nutrition Education Program (EFNEP) Nutrition Program Educator teaches nutrition ... a series of 6-8-week lessons that focus on general nutrition , food preparation, food safety,...- 5% + In cooperation with Supervisor and/or Executive Director , jointly develop and pursue a professional development plan… more
    Cornell Cooperative Extension (10/21/25)
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  • Inpatient Nutritionist-Clinical Nutrition…

    Mount Sinai Health System (New York, NY)
    …Description** **_Inpatient Nutritionist- Mount Sinai Hospital_** Under the direction of Clinical Nutrition leadership (Senior Director , Director , Clinical ... patient. + Evaluates the need for enteral and parenteral nutrition support. + Obtains patients' food preferences...and parenteral nutrition support. + Obtains patients' food preferences and confirms allergies. Communicates with the diet… more
    Mount Sinai Health System (10/23/25)
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  • Nutrition Program Leader

    Cornell Cooperative Extension (Herkimer, NY)
    This position will serve as the Expanded Food & Nutrition Education Program (EFNEP) Leader for Cornell Cooperative Extension Herkimer County that includes ... (ie, Mobile Food Market/Veggie Van; Farmers Markets/Managers including Farmers Market Nutrition Program (FMNP) with WIC and OFA; Local Foods map, and food… more
    Cornell Cooperative Extension (08/02/25)
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