• Executive Chef - ( EDR

    ARAMARK (New York, NY)
    **Job Description** The Executive Chef - ( EDR ) Executive Dining Room is a management position overseeing chef managers as well as hourly culinary ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (05/28/25)
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