• Indian Sous Chef

    ARAMARK (New York, NY)
    …and who share our love for food and the joy it brings to others. **Specialty Indian Chef ** is one of the lead culinary persons responsible for supervising all ... through effective quality control measures. Requirements: + Proven experience as an Indian Chef /Cook, preferably in a high-volume establishment/ restaurant or… more
    ARAMARK (07/18/25)
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