- Albany Leadership (Albany, NY)
- …to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as set by the state ? Prepare ... meal components as instructed ? Perform a variety of clean-up duties in the kitchen , serving area, and other designated areas ? Maintain a friendly and cooperative… more
- Fedcap (New York, NY)
- …Culinary Arts preferred. + Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef experience strongly preferred). + ... Responsibilities + Teach and demonstrate culinary techniques in both classroom and kitchen settings. + Deliver lessons based on Apex's curriculum while emphasizing… more
- JPMorgan Chase (New York, NY)
- …is to be able to lead the culinary team and execute services within our high end kitchen . As a Chef de Partie within our Culinary Team, you will lead and set ... the standard for our kitchen team, ensuring high-quality food preparation and presentation that...JPMC standards. You will consult daily with the Sous Chef on departmental priorities, enforce strict safety and sanitation… more
- University of Rochester (Rochester, NY)
- …equivalent combination of education and experience required. + Experience in a professional kitchen as a Chef de Partie or similar preferred. **KNOWLEDGE, SKILLS ... internal equity considerations._ **Responsibilities:** General Purpose Supports the overall kitchen operations within the university dining program. Oversees a… more
- Rochester Institute of Technology (Rochester, NY)
- … Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Assists Sous Chef in leading and supervising activities of kitchen staff in ... hot and cold foods. + Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service.… more
- Compass Group, North America (New York, NY)
- …+ Maintain the highest standards of organization, cleanliness, and food safety in the kitchen . + Collaborate with the Executive Chef and Executive Sous Chef ... Restaurant Associates **Position Title: Sous Chef ** **Salary: $75,000 - $90,000** **Other Forms of...artistry of Roman and Williams. At La Mercerie, the kitchen is not separate from the dining room or… more
- Stew Leonard's (Yonkers, NY)
- …ast 18 years or older Job Description: We are seeking a talented and experienced Sous Chef to join our dynamic kitchen team. You will work closely with the ... Executive Chef and Assistant Kitchen Manager to oversee daily operations, manage kitchen staff, and ensure the highest standards of food quality, safety, and… more
- Compass Group, North America (New York, NY)
- …**Job Summary** As **Sous Chef ** , you will support the Executive Chef in leading daily kitchen operations, ensuring precision, consistency, and creativity ... from Grand Central Terminal **Key Responsibilities:** + Assist the Executive Chef in overseeing kitchen operations for lunch, dinner, bar service, and events +… more
- Impact Kitchen (New York, NY)
- …SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager) As a Sous Chef at Impact Kitchen , you play a hands-on leadership role in the ... to support a balanced lifestyle TEAM & DEPARTMENT As a Sous Chef , you help lead all kitchen operations and support the Culinary Experience Team with a focus on… more
- ASM Global (Ithaca, NY)
- …a Health Department score of 90 or higher.* Inventory controls.* Responsible for Kitchen in absence of Executive Chef .* Assists with monthly inventory.* Ensure ... we serve. Legends Global has an excellent and immediate opening for an Executive Chef for LEGENDS GLOBAL at the Ithaca Downtown Conference Center. The Sous Chef… more
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