• Executive Chef 2

    Sodexo (Smithfield, NC)
    **Role Overview** **_Craft Your Career!_** **Sodexo** is seeking a ** Executive Chef 2 ** for **UNC Johnston Smithfield Hospital** located in **Smithfield, ... scene and family friendly environment. **What You'll Do** The Executive Chef will manage culinary operations while...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
    Sodexo (08/30/25)
    - Related Jobs

  • Executive Chef 2

    Sodexo (Goldsboro, NC)
    …its support of the Air Force, and we are currently seeking a dynamic and experienced ** Executive Chef 2 ** to lead our culinary team at **Seymour Johnson Air ... civilians by overseeing the culinary operations within our on-base dining facility. As the ** Executive Chef 2 ** , you will be the key driver in leading a… more
    Sodexo (08/20/25)
    - Related Jobs

  • Executive Chef 2

    Sodexo (Washington, NC)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** for **ECU Health Beaufort Hospital,** located in Washington, North Carolina. ECU Health ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Sodexo (08/07/25)
    - Related Jobs

  • Executive Chef 2

    Sodexo (Greensboro, NC)
    …your culinary career in a management position with Sodexo!** **Sodexo** is seeking an ** Executive Catering Chef 2 ** for **North Carolina A&T University** ... located in **Greensboro, North Carolina.** The Executive Chef will assist in overseeing the...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
    Sodexo (08/07/25)
    - Related Jobs

  • Executive Chef - North Carolina…

    ARAMARK (Raleigh, NC)
    **Job Description** The Executive Chef , North Carolina State Athletics, is a management position overseeing chef managers as well as hourly culinary staff, ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (09/03/25)
    - Related Jobs

  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on experience + ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with.../ Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member… more
    King's Seafood Company (09/25/25)
    - Related Jobs

  • Banquet Sous Chef

    Omni Hotels (Charlotte, NC)
    … to join our outstanding Culinary team! This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality ... of the standard for purchasing, requisitioning and receiving items in conjunction with Executive Chef and Purchasing Supervisor. + Assist the Executive … more
    Omni Hotels (09/16/25)
    - Related Jobs

  • Sous Chef (Full Time)

    Compass Group, North America (Monroe, NC)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... **Schedule:** Full time; Monday through Thursday, 5:00 am to 2 :00 pm. 8:00 am to 9:00 pm once every...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (08/15/25)
    - Related Jobs

  • Sous Chef

    Marriott (Charlotte, NC)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (09/17/25)
    - Related Jobs

  • Sous Chef

    Marriott (Charlotte, NC)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (08/28/25)
    - Related Jobs