• Executive Chef 4

    Sodexo (Greensboro, NC)
    …can make a difference_** **Sodexo** is seeking an experienced, proven leader for a new ** Executive Chef 4 ** position at **Moses H. Cone Memorial Hospital** ... our five-county region. **Incentives** Sign On Bonus **What You'll Do** The ** Executive Chef 4 ** will provide leadership and supervision for the on-site… more
    Sodexo (08/23/25)
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  • Executive Sous Chef

    King's Seafood Company (King, NC)
    …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000...feet + Ability to reach up to 6 feet, 4 is typical + Ability to work off counter… more
    King's Seafood Company (06/15/25)
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  • Executive Chef

    King's Seafood Company (King, NC)
    …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 based on experience + ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Skills/Experience: + Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full… more
    King's Seafood Company (06/28/25)
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  • Executive Chef - North Carolina…

    ARAMARK (Raleigh, NC)
    **Job Description** The Executive Chef , North Carolina State Athletics, is a management position overseeing chef managers as well as hourly culinary staff, ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...assigned without formal notice.? **Qualifications** + Requires at least 4 years of culinary experience + At least 2… more
    ARAMARK (09/03/25)
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  • Sous Chef

    Marriott (Charlotte, NC)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional… more
    Marriott (08/28/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Morganton, NC)
    …accepted only._ + **Schedule:** Full time; Days may vary, 8:00 am to 4 :30 pm. More details upon interview. + **Requirements:** Prior salad prep experience is ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more
    Compass Group, North America (09/04/25)
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  • Cook 2 - Kimpton Tryon Park Hotel

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... SPECIFIC EXPERIENCE WE'RE SEEKING: + Must have a minimum of two (2) to four ( 4 ) years of experience in a related or supportive position. + Time management and… more
    Kimpton Hotels & Restaurants (08/15/25)
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