• Executive Chef 3

    Sodexo (Oklahoma City, OK)
    …Sodexo is seeking a skilled and visionary culinary professional to join our team as ** Executive Chef 3 ** at **St. Anthony Hospital** in **Oklahoma City, OK** ... proven working knowledge of HAACP; and/or; + CEC (Certified Executive Chef ) a plus. **Who We Are**...Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 more
    Sodexo (06/25/25)
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  • Executive Sous Chef - Banquets

    Omni Hotels (Oklahoma City, OK)
    …skills + Clear, positive, energetic communication skills required. + 3 years at an Executive Sous Chef or Sous Chef level management position of a 4 ... standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all overheads/achieve… more
    Omni Hotels (07/12/25)
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  • Chef de Cuisine - Seven Ponies

    Choctaw Nation of Oklahoma (Pocola, OK)
    …entity to ensure excellent food quality and guest satisfaction. You will report to the Executive Sous Chef . **Primary Tasks:** 1. You will cook meals based on ... For This Position.** **Job Purpose or Objective(s)** : The Chef de Cuisine manages the daily operations of food...of all foods and other expenses for assigned operation. 3 . Provide training to Culinary team members. 4. Manage… more
    Choctaw Nation of Oklahoma (07/22/25)
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  • On Call- Cook - River Bar and Grill

    Choctaw Nation of Oklahoma (Grant, OK)
    …the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation and presentation of food in their assigned ... education and experience Job Identification: 19726 Job Category: Food and Beverage Posting Date: 07/22/2025, 3 :34 PM Job Schedule: Part time On-Site/Remote: On-Site more
    Choctaw Nation of Oklahoma (07/23/25)
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  • Full Time Cook Loggers Idabel Loggers

    Choctaw Nation of Oklahoma (Idabel, OK)
    …the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation and presentation of food in their assigned ... this position. | Schedule: Off Monday-Tuesday| 5:30PM-1:00AM Wednesday/Thursday | 5:30PM- 3 :00AM Friday/Saturday | 12:00PM-8:30PM Sunday. **Primary Tasks:** + You… more
    Choctaw Nation of Oklahoma (07/22/25)
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