• Banquet Cook - Kimpton Hotel Palomar

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …and collaboratively work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if ... applicable). + Clear communication and basic computer skills. + Ability to read recipes and accurately follow instructions. + Successful in a fast-paced and dynamic environment and able to build displays. + Strong love for cooking and phenomenal service!… more
    Kimpton Hotels & Restaurants (08/01/25)
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  • Banquet Cook III

    Marriott (Philadelphia, PA)
    …plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (07/24/25)
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  • Banquet Cook

    Omni Hotels (Pittsburgh, PA)
    …defined Omni William Penn for decades. The Grande Dame is now hiring for a Production Cook . Come and join the #1 Hotel in the City of Pittsburgh and her Team! ... Responsibilities The Hotel Production Cook is responsible for cooking, control quality and consistency...items produced by assigned stations and understand & fulfill Banquet Event Orders and Guest Orders. This person would… more
    Omni Hotels (07/16/25)
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  • PM Banquet Cook - Full Time

    Sage Hospitality Group (Philadelphia, PA)
    …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... **Why us?** Every aspect of Urban Farmer Philadelphia is thoughtfully tailored to the people who live, work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the… more
    Sage Hospitality Group (08/01/25)
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  • Banquet Cook at The Renaissance…

    Sage Hospitality Group (Pittsburgh, PA)
    …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... **Why us?** When you are looking for a new job, you know in your heart you want to work where you belong. The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, may just be your ideal location. Together we create a friendly, supportive culture that is… more
    Sage Hospitality Group (07/12/25)
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  • Restaurant Line Cook

    Omni Hotels (Pittsburgh, PA)
    …have defined Omni William Penn for decades. The Grande Dame is now hiring for a Banquet Production Cook . Come and join the #1 Hotel in the City of Pittsburgh ... and her Team! Responsibilities The Hotel Line Cook is responsible for cooking, control quality and consistency...available to work weekends and holidays. + Previous line cook experience in a fast paced atmosphere is required.… more
    Omni Hotels (07/16/25)
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  • Lead Cook - East Stroudsburg University

    ARAMARK (East Stroudsburg, PA)
    **Job Description** The Lead Cook is a supervisory position within the Catering Department at East Stroudsburg University. This position will provide the opportunity ... within the catering department. + Meet event deadlines in accordance with the banquet event order(s). + Monitor inventory and order supplies as needed + Ensure… more
    ARAMARK (06/11/25)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Pittsburgh, PA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... cans. + Transfers supplies and equipment between storage and work areas. + Assists with banquet table and front of the house set up. + Assist with loading or… more
    Compass Group, North America (08/02/25)
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  • Executive Chef 2

    Sodexo (Zieglerville, PA)
    …40 kitchen staff. Will train and mentor cooks. This Chef will be hands on and cook as needed. Typical shift is 8:30am - 5:30pm, may vary with other weekend coverage. ... manager and purchasing financial audits; + improve and standardize catering and banquet services, create menus based on client needs; + implement innovative and… more
    Sodexo (07/31/25)
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  • Sous Chef

    ARAMARK (Wynnewood, PA)
    …of safety and professionalism in the kitchen **Culinary Execution** + Prepare and cook hot and cold food items according to recipes and production standards + ... training + ServSafe Certification + 3+ years of culinary experience, including banquet , catering, or pastry experienceThis role may have physical demands including,… more
    ARAMARK (07/16/25)
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