- Omni Hotels (Bedford, PA)
- …Responsibilities + Responsible for controlling all aspects in the execution of banquet functions. + Read and understand BEOs + Effectively supervise and coordinating ... the Banquet staff during all food and beverage service. +...Excel) + Attend all property/department meetings + Assist the Banquet Manager in the complete operation of the … more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …goals cannot be met without sacrificing food quality of service, it is the Supervisor 's responsibility to help the Chef identify the problems and bring them promptly ... to the attention of the General Manager. + Maintain a high level of cleanliness in the kitchen facilities. Assist in supervising the daily cleaning of the pantry, cooking line, prep area(s), dish area, stairs, and walk-in. + Attend departmental meetings.… more
- Sage Hospitality Group (Philadelphia, PA)
- …+ To ensure cleanliness and organizations done in a timely manner and to assist supervisor during large functions. + The Banquet Set Up /House person must ensure ... be for you. **Job Overview** The purpose of the Banquet Set Up/House person position is to set, maintain...functions. Ability to communicate with guests, other associates and supervisor . + Ability to assess and meet standards. +… more
- Hotel Equities (Harrisburg, PA)
- …and hospitality management company, is currently searching for a remarkable Banquet Barback for the Hilton Harrisburg in Harrisburg, PA. POSITION SUMMARY: ... PERFORMING EACH FUNCTION TO BE SOLELY DETERMINED BY THE SUPERVISOR BASED UPON THE PARTICULAR REQUIREMENTS OF THE COMPANY....AND ORGANIZED. + COMPLETE OTHER DUTIES AS ASSIGNED BY SUPERVISOR SUCH AS ASSISTING SECURITY WITH DISORDERLY GUESTS. +… more
- Hotel Equities (Harrisburg, PA)
- …and hospitality management company, is currently searching for a remarkable Banquet Bartender for the Hilton Harrisburg in Harrisburg, PA. POSITION SUMMARY: ... PERFORMING EACH FUNCTION TO BE SOLELY DETERMINED BY THE SUPERVISOR BASED UPON THE PARTICULAR REQUIREMENTS OF THE COMPANY....AND ORGANIZED. + COMPLETE OTHER DUTIES AS ASSIGNED BY SUPERVISOR SUCH AS ASSISTING SECURITY WITH DISORDERLY GUESTS. +… more
- Hotel Equities (Harrisburg, PA)
- …development and hospitality management company, is currently searching for a remarkable Banquet Setup for the Hilton Harrisburg in Harrisburg, PA. POSITION SUMMARY: ... KNOWLEDGE IS GENERALLY LEARNED ON-THE-JOB. + COMMUNICATION SKILLS TO COMMUNICATE WITH SUPERVISOR , CO-WORKERS AND GUESTS. + MODERATE LITERACY NECESSARY TO READ AND… more
- Compass Group, North America (Philadelphia, PA)
- …required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good ... working relationships with coworkers, customers, administrators and managers. + Performs job safely while maintaining a clean, safe work environment. + Performs other duties as assigned. + Ensures proper presentation, portion control and maintenance of serving… more
- Omni Hotels (Pittsburgh, PA)
- …+ Banquet Bartender + Banquet Cook + Coffee House Attendant + Kitchen Supervisor + On Call Banquet Bartender + On Call Banquet Server + Restaurant ... Line Cook + Restaurant Outlet Manager + Security Officer + Server Most open positions are union. Great pay. Amazing benefits. Beautiful environment to work in. Wonderful people to work alongside. Address: The Omni William Penn Hotel 530 William Penn Place HR… more
- ARAMARK (Indiana, PA)
- …**Job Responsibilities** Leads catering team on all catering functions Leads preparation banquet room for the function Serve meals and beverages in accordance with ... catering protocol and banquet sheets Accurately set tables for special functions Load/unload event equipment into catering vehicles, following all safety procedures… more
- Omni Hotels (Pittsburgh, PA)
- …efficient operation of the Restaurant Kitchen and some duties with Banquet Kitchen Responsibilities Reviewing BEO's/ordering/ req food, writing production sheets, ... assigning task, supervising staff, develop additions to menu, train and develop staff, MOS training and reviews, monitoring of kitchen equipment is in good working order, monitor daily food production and safety of staff. Qualifications + Successful candidate… more