- Compass Group, North America (Phoenix, AZ)
- Unidine Healthcare **Position Title: Sous Chef ** **Salary: $55,000 - $60,000** **Other Forms of Compensation:** Benefits An industry leading hospitality food ... join our award-winning team! **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the Culinary… more
- The Walt Disney Company (Phoenix, AZ)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Phoenix, AZ)
- Eurest + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Charles Schwab - 2423 East Lincoln Drive, Phoenix, AZ 85016. _Note: ... upon interview. + **Requirement** : Previous food service experience required. Previous sous chef experience is preferred. _*Internal Employee Referral Bonus… more
- Compass Group, North America (Scottsdale, AZ)
- …success that leaves lasting impressions. **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the ... responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Atrium Hospitality (Glendale, AZ)
- …consistency, and guest satisfaction. **What We Are Looking For:** + 3-5 years of Sous Chef experience - You've got strong kitchen leadership skills and ... Description** **What You Will Do:** + Support the Executive Chef in hiring, training, and scheduling a high-performing culinary...E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in… more
- Compass Group, North America (Scottsdale, AZ)
- Unidine Unidine is hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Revel Scottsdale - 8225 East Indian Bend Road, Scottsdale, AZ ... great addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Marriott (Scottsdale, AZ)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Marriott (Scottsdale, AZ)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Lookout Tavern (Phoenix, AZ)
- …with the rest of the kitchen staff + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover food ... Line cook duties will consist of assisting the executive chef with their daily tasks. Line sweeps, keeping stations...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook + Excellent understanding… more
- ASM Global (Phoenix, AZ)
- …to a fine dining culinary experience and maintaining sanitation standards * Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... and closing procedures and food preparation. * Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures. * Ensures that proper food temperatures are maintained. * Responsible for safety standards,… more
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