• Executive Sous Chef

    Marriott (San Juan, PR)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (10/30/25)
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  • Chef

    Compass Group, North America (Juana Diaz, PR)
    …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Eurest **Position Title: CHEF - JUANA DIAZ PR** **Pay Grade: 10**...as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations… more
    Compass Group, North America (10/02/25)
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