- Chipotle Mexican Grill (Rosemount, MN)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Vail Resorts (Hastings, MN)
- …set up and busing of tables as needed + Work on the floor or in the kitchen , wherever needed, to ensure smooth operation + Act as supervisor in the absence of a ... chef, including managing payroll and attendance + Assists in the ongoing training of staff and provides any necessary feedback + Enforce and comply with all applicable regulations pertaining to health and safety requirements of the restaurant, employees, and… more
- OTG (St. Paul, MN)
- …organization.** Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety ... standards. The Sous Chef will lead , train and mentor Line Cooks. Key collaboration with...compliance with health regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff… more
- OTG (St. Paul, MN)
- …You drive it. Position Summary: The OTG Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. ... The Chef will lead , train and mentor culinary teams which include Sous...compliance with health regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff… more
- OTG (St. Paul, MN)
- …Senior Refrigeration Technician troubleshoots and fixes commercial refrigeration systems and kitchen equipment. In this career, you repair walk-in coolers, freezers, ... a log of repairs and services needed, installs new kitchen equipment, maintains a neat and orderly workstation, and...experience is also a plus + Demonstrated ability to lead , train, or mentor junior technicians + Ability to… more
- The Walt Disney Company (St. Paul, MN)
- …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...+ Must be proficient in all stations in the kitchen . + Proficiency in safe food handling, HACCP /… more
- Compass Group, North America (St. Paul, MN)
- …Executive Chef II at the University of Minnesota - Twin Cities. You will be a lead culinarian within our dining programs. As a key leader in our dining programs, ... of culinary standards, including recipe compliance and food quality. + Lead inventory of food and non-food supplies, maintaining compliance with established… more
- Compass Group, North America (River Falls, WI)
- …Campus Executive Chef at the University of Wisconsin - River Falls. You will be the lead culinarian within our dining programs and catering. As a key leader in ... or equivalent experience. + Five or more years of progressive culinary or kitchen management experience, depending on formal degree or training. + Experience in… more
- Raising Cane's (Maplewood, MN)
- …Cane's:** The **Restaurant Manager** is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Raising Cane's (Woodbury, MN)
- …have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
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