- Manchester Center for Rehabilitation and Healing (Manchester, TN)
- Dietary Cook with SIGN ON BONUS JOB SUMMARY: The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. ... Dietary Cook JOB DUTIES AND RESPONSIBILITIES: + Prepare and serve meals that are tasty and appetizing in appearance. + Serve food in accordance with established… more
- Green Hills Center for Rehabilitation and Healing (Nashville, TN)
- Dietary Cook NOW OFFERING DAILY PAY We are looking for a talented and hard-working Cook to join our ever-growing team. JOB DUTIES: To prepare food in ... accordance with current applicable federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all… more
- Lebanon Center for Rehabilitation and Healing (Lebanon, TN)
- Dietary CookWe are looking for a talented and hard-working Cook to join our ever-growing team.JOB DUTIES:To prepare food in accordance with current applicable ... federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all timesQUALIFICATIONS/REQUIREMENTS:… more
- Gallatin Center for Rehabilitation and Healing (Gallatin, TN)
- Dietary Cook NOW OFFERING DAILY PAY Gallatin Center for Rehabilitation and Healing is seeking a Dietary Cook to join our team. Dietary Cook JOB ... SUMMARY: The primary purpose of the Dietary Cook position is to prepare food for the residents...to prepare food for the residents at the facility. Dietary Cook JOB DUTIES AND RESPONSIBILITIES: +… more
- Trevecca Center for Rehabilitation and Healing (Nashville, TN)
- Weekly Pay!! Open Interviews 11a-4p JOB SUMMARY: The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. JOB ... Complete necessary forms, reports, etc. as requested by the Dietary Manager or Dietitian. + Coordinate food preparation services...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
- Quality Center for Rehabilitation and Healing (Lebanon, TN)
- JOB SUMMARY: Full-Time Cook NOW OFFERING DAILY PAY! The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. ... with established portion control procedures. + Ensure that all dietary procedures are followed according to facility policies. +...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
- Healthcare Services Group, Inc. (Smyrna, TN)
- …+ Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from ... in quantity food production/service and personnel supervision preferred. + Certified Dietary Manager (CDM) certification preferred (or as required by state and… more
- Healthcare Services Group, Inc. (Cleveland, TN)
- Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook , where you will play a vital role in preparing and cooking nutritious meals for residents in ... details. *Not available in AR. Responsibilities + Prepare and cook meals according to planned menus and recipes. +...preparation is preferred. + Ability to follow recipes and dietary restrictions. + Maintain a positive attitude and effectively… more
- LifePoint Health (Winchester, TN)
- …Dietary /Nutrition* **Organization:** **Southern Tennessee Regional Health System - Winchester* **Title:** * Cook -PRN* **Location:** *Tennessee-Winchester* ... A Joint Commission accredited hospital, Highpoint Health with Ascension Saint Thomas serves the patients of south-central Tennessee with two locations (Winchester and Sewanee). Situated at the foot of Sewanee Mountain, in southern Middle Tennessee, the city of… more
- Marriott (Nashville, TN)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, ... dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food… more