• Executive Sous Chef…

    Marriott (Nashville, TN)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... **Additional Information** Banquets **Job Number** 25105206 **Job Category** Food and...Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by… more
    Marriott (06/28/25)
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