• Dietary Associate - Food

    Mount Sinai Health System (New York, NY)
    …forms of compensation or benefits. SEIU 1199 at Mount Sinai Hospital, 208 - Food Service - MSH, Mount Sinai Hospital **Responsibilities** + Review patient census ... **Job Description** **_Dietary Associate - Mount Sinai Hospital_** Under the direction of...Maintain a dialog with Clinical Dietitians regarding patient's special dietary preferences and requirements. Monitor interface of TDS/CBORD and… more
    Mount Sinai Health System (09/12/25)
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  • Dietary Associate (Per Diem)

    Calvary Hospital (Bronx, NY)
    …as required by specific job duties and functions. Responsibilities: The Dietary Associate is responsible for preparation and service of food items ... as per menu specifications for patients' meal service . Prepares between meal and other nourishments as needed....of work area and for safe, sanitary handling of food , equipment and supplies. Prepares various cold foods: salads,… more
    Calvary Hospital (09/02/25)
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  • Patient Food Services Manager

    Compass Group, North America (White Plains, NY)
    … services or related field, or bachelor's degree in food service technology/management or related field + Certified Dietary Manager certificate, Registered ... 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** We...population + Hires, directs, coaches, trains, and develops patient service team members + Complies with dietary more
    Compass Group, North America (08/15/25)
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  • Hershey's Chocolate World Part-Time Cafe…

    MarketSource (New York, NY)
    …or GED (General Equivalency Diploma) . 1+ year(s) of prior relevant (retail/ food service /hospitality) work experience . Previous restaurant/cafe/ food ... to minimize negative impact on customer experience . Maintain knowledge of critical dietary information and demonstrate proper food handling . Remain up to… more
    MarketSource (09/11/25)
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  • Executive Chef 1

    Sodexo (East Rutherford, NJ)
    …oversee a skilled team of 4 unionized hourly employees, driving excellence in food service operations. Your culinary expertise, business savvy, and flair for ... + Create sustainable, health-focused menus that align with current dietary trends and client preferences. + Mentor and inspire...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
    Sodexo (08/07/25)
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  • Manager, Retail Catering-Overlook Medical…

    Atlantic Health System (Summit, NJ)
    …other tasks as assigned. Qualifications: + Associate 's degree, preferably in food management or Business. Dietary Managers Certification also considered. + ... policies and procedures to provide administrative direction for menu formation, food preparation, distribution and service , budgeting, purchasing, sanitation… more
    Atlantic Health System (09/03/25)
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  • Executive Chef - Travel

    Compass Group, North America (New York, NY)
    …competitive advantage is our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and owns a stake in ... shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across...be responsible for management of the kitchen and all food production at all Operations. * Your ability to… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …create an unparalleled dining experience across four distinct venues with exceptional food , innovative beverages, and impeccable service offered from morning ... through thoughtfully curated dishes, while being focused of inclusive offerings for all dietary preferences serving a wide and diverse audience. **Job Summary** * A… more
    Compass Group, North America (08/27/25)
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  • System Director, Senior Living

    Compass Group, North America (Manhattan, NY)
    …dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone's day. The commitment of ... a key leadership position directly responsible for the successful operation of multiple Food &Nutrition Services in more than one Acute Care Hospital in a given… more
    Compass Group, North America (08/15/25)
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  • Culinary Intern, FLIK / New York Jets

    Compass Group, North America (Florham Park, NJ)
    …have an inside look at what goes on behind the scenes at a leading food service &hospitality organization. Fifty years ago, FLIK was launched by Chef Rudi Flik ... Optional FLIK Learning&Development Courses (FARECheck Food Allergy Basics, Servsafe Food Handler, DAWSO Dining Associate Workplace Safety Orientation) +… more
    Compass Group, North America (09/11/25)
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