• Catering Sous Chef I -Texas Southern…

    Compass Group, North America (Houston, TX)
    University + We are hiring immediately for a CATERING SOUS CHEF position. + Address: Texas Southern University , 3100 Cleburne Street, Houston, TX 77004. ... Chartwells Higher Ed is hiring an energetic and growth-minded SOUS CHEF to join our food service...service leadership team on the campus of Texas Southern University in HOUSTON! In this role, you are responsible… more
    Compass Group, North America (06/27/25)
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  • Sous Chef - University of

    Compass Group, North America (Houston, TX)
    …journey with us and look forward to hearing from you. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (07/22/25)
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  • Sous Chef - Texas A&M…

    Compass Group, North America (College Station, TX)
    …Stand set up, working the stand, and staff training and management. Job Summary The Sous Chef position is a central leadership role within the culinary team - ... Levy Sector LOCATION: Texas A&M University , College Station, TX - Levy is the...NBA, NFL, and MLS All-Star Games. Job Summary Banquet/Catering Chef Job Summary Working as the Catering Chef more
    Compass Group, North America (06/27/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Waco, TX)
    Location: Baylor University + We are hiring immediately for full-time SOUS CHEF positions. + Address: Baylor University - 1120 South 5th, Waco, TX 76706. ... growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (07/05/25)
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  • Sous Chef

    Compass Group, North America (College Station, TX)
    Location: Texas A&M University + We are hiring immediately for a SOUS CHEF position. + Address: Texas A&M University , 1248 TAMU. College Station, TX ... based on business needs, including evenings and weekends. + Details: Working as the Sous Chef , you will be responsible for assisting the Executive Chef with… more
    Compass Group, North America (06/27/25)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (07/18/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (07/10/25)
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  • Sous Chef

    Marriott (Irving, TX)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (06/06/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (06/06/25)
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  • Sous Chef - Restaurant

    Marriott (Dallas, TX)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations… more
    Marriott (06/05/25)
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