- UPMC (Pittsburgh, PA)
- Purpose Under the supervision of the Catering Manager, delivers, stocks, cleans and serves food to catered events on a timely basis. Responsible for set-up and ... Ensure that all service equipment is coordinated with the chef for a function, ie, trays, baskets, service ware,...At times may be assigned to assist in the Catering Office. Assist in the training of new employees.… more
- Compass Group, North America (Edmond, OK)
- …to hearing from you. **Job Summary** Chartwells Higher Education is hiring an energetic ** Catering ** ** Chef ,** on the campus of the University of Central ... Oklahoma. In this culinary leadership role (reporting to the Campus Executive Chef ), you will be responsible...controls and control expenditures for CATERING and campus events/banquets + Assists the Executive Chef … more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …. Supervises Chef Managers of Contract Dining Operations. . Help to supervise Banquet Chef and Catering Kitchen manager while overseeing the catering ... operation. . Provides culinary supervision and support for major campus events and the catering department as directed by the Executive Chef . Education and… more
- Compass Group, North America (Miami, FL)
- …hosted both on- campus and off- campus . If you are an experienced Catering or Banquet Manager/Director that thrives in a very visible and client facing ... around the country, **Chartwells Higher Education** is re-inventing the on- campus dining experience. We are challenging the norm and...food and service! We are currently seeking a **Senior Catering Director** to join our Chartwells Higher Ed team… more
- University of Colorado (Colorado Springs, CO)
- Sous Chef - 38318 University Staff **Description** **Sous Chef ** **Dining and Hospitality Services** **Elevate Your Career at UCCS: Innovate, Inspire, and Impact ... and community engagement and is actively seeking a Sous Chef to join our team! UCCS is committed to...credits per academic year for courses at any CU campus . We invest in your educational and professional growth.… more
- University of Southern California (Los Angeles, CA)
- …+ Preferred Experience: 4 years of experience in a restaurant, hotel, or high-volume banquet and catering environment. + Preferred Field of Expertise: Ability to ... Auxiliary Services and one of the largest employers on campus . We are renowned for our fresh take on...mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef… more
- Compass Group, North America (Ypsilanti, MI)
- …needs + **Requirement** : Cook experience required; must pass culinary assessment. Catering / Banquet experience preferred. + **Pay Range:** $25.00 per hour to ... EMU** + We are hiring immediately for a **FULL TIME HOURLY SOUS CHEF ** position. + **Address** : Eastern Michigan University-900 Oakwood St. Ypsilanti MI 48197… more
- NANA Regional Corporation (Anchorage, AK)
- …refreshments at social affairs, special events, concerts and sporting events. + Assist the Catering Chef in ordering all food and beverage products as well ... Catering Supervisor will provide leadership for the culinary teams in Catering , Concessions, Campus and Corporate Service business lines. This leader must… more
- UPMC (Pittsburgh, PA)
- Purpose: Under the supervision of the Catering Manager, delivers, stocks, cleans and serves food to catered events on a timely basis. Responsible for set-up and ... Ensure that all service equipment is coordinated with the chef for a function, ie, trays, baskets, service ware,...At times may be assigned to assist in the Catering Office. + Assist in the training of new… more
- University of Southern California (Los Angeles, CA)
- …School Diploma + 2 years of experience in a restaurant, hotel, or high-volume banquet and catering environment + Ability to oversee student, temporary, and/or ... Auxiliary Services and one of the largest employers on campus . We are renowned for our fresh take on...equivalent Preferred Experience: 2 years in a restaurant/hotel/high volume banquet and catering operation. Preferred Skills: Culinary… more
