- Compass Group, North America (San Francisco, CA)
- …Join the culinary team at the University of San Francisco as a Banquet Chef , where you'll lead high-volume food preparation and catering operations in a ... + 3-5 years of high-volume catering experience + Experience in a university or college setting strongly preferred + Strong background in high-volume production… more
- Omni Hotels (Charlottesville, VA)
- …of all which is "opportunity". Job Description Omni Charlottesville Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual ... unique role in American history which include: Monticello, the University of Virginia, Ash Lawn-Highland, Historic Court Square and...will report to the Executive Chef and will work alongside Kitchen leadership to provide… more
- Marriott (Lake Buena Vista, FL)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or...Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu… more
- Marriott (Marco Island, FL)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or...Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu… more
- Marriott (Miami, FL)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or...Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu… more
- Marriott (Kahuku, HI)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... by personally performing tasks while assisting in leading the banquet food preparation staff and managing all food related...professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or… more
- Omni Hotels (Asheville, NC)
- …the efficient and effective running of the Banquest kitchen. Responsibilities + Advise the Banquet Chef on all matters relating to the kitchen area and ensure ... problems. Qualifications + AAS in Culinary Arts or equivalent from an accredited University or Institute. + Three to five years Previous Culinary Experience in a… more
- Marriott (Charlotte, NC)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
- Marriott (Kansas City, MO)
- …SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
- Marriott (Kansas City, MO)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more