- Atlantis Casino Resort Spa (Reno, NV)
- **Overview** Come join Team Atlantis! As the Bistro Napa Room Chef , you play a pivotal role in upholding the reputation of the Bistro Napa by overseeing the ... kitchen operations, ensuring exceptional food quality, managing the kitchen staff, and creating an unforgettable dining experience for our guests. Your culinary expertise, attention to detail, and passion for creating delicious and visually appealing dishes… more
- The Arc Mid-Hudson (Stone Ridge, NY)
- Assistant Chef - Blackboard Bistro - on-site at SUNY Ulster Overview Requisition Number: 1459 Date Posted: 8/1/2025 Location: Black Board Bistro Address: 491 ... Cottekill Road City: Stone Ridge Category: Food Services/Hospitality Description The Blackboard Bistro , located on the SUNY Ulster Campus, is seeking a full-time… more
- Avera (Rock Valley, IA)
- …**Position Highlights** The Chef is responsible to prepare food items for Bistro , acute care refreshment station, and staff. The Chef is also responsible ... to assist with the creation, planning, and preparation of daily food items and special events. At Avera, the way you are treated as an employee translates into the compassionate care you deliver to patients and team members. Because we consider health care a… more
- Nordstrom (Durham, NC)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen… more
- Kinseth Hospitality Companies (Sioux City, IA)
- …Kinseth Hotel Corporation hotels and restaurants SUMMARY Assists in supervising Bartenders, Bistro Servers, Cooks, and overall food & beverage service to patrons in ... Other duties may be assigned. + Assign work to Bistro Servers, Bartenders and Cooks when Guest Services Manager...inventory needs and report any maintenance need to the Chef of Maintenance. + Examines/check/record walk-in cooler and freezer… more
- Lafrance Hospitality (Lowell, MA)
- …Cooking + Serving Hotel Guests + Bartending Keywords: Kitchen staff, server, chef , cook, bartender, food prep, hotel, bistro , waiter, waitress Requirements ... Join Our Team! Part-Time Bistro Attendant / Food Service - Courtyard by...where we foster growth, camaraderie, and opportunity. As a Bistro Attendant, you'll prepare and serve delicious dishes in… more
- Atlantis Casino Resort Spa (Reno, NV)
- …+ Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager. + Taste and evaluate dishes for flavor, seasoning, and ... quality before they are served to guests. + Implement corrective actions when necessary to ensure the highest standard of dishes. + Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a smooth kitchen… more
- Compass Group, North America (Ashburn, VA)
- Bon Appetit **Position Title: Senior Sous Chef ** **Reports To: Executive Chef ** **Salary: $65,000 to $70,000** **Other Forms of Compensation:** Our Passion is ... our people! **Job Summary** **Working as the Senior Sous Chef ** , you will be responsible for assisting in...Excellent communication and organizational skills. Experience in a cafe, bistro , or high-volume lunch service is a plus. Retention… more
- Sodexo (Ellicott City, MD)
- **Role Overview** **Sodexo's Senior Living** is seeking a ** Chef Manager** to join our culinary team at **Lutheran Village at Miller's Grant** in **Ellicott City, ... Maryland** nearby Baltimore! This Chef Manager will oversee mainly the food service operations...will oversee mainly the food service operations for the Bistro serving lunch and dinner and assist with catering.… more
- Martis Camp (Truckee, CA)
- …Family Barn, Bar Bistro , Martis Perk, and Beach Shack. The Pastry Chef facilitates food production and provides leadership and management for the culinary staff ... POSITION SUMMARY: Wage Range: $100,000-$110,000 annually The Pastry Chef facilitates the organization of culinary operations by providing leadership and management… more