- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based ... the ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen … more
- Sodexo (Atlanta, GA)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of ... culinary trends; + 2-3 years of KM or Sous Chef level management experience in a scratch kitchen + safety and sanitation expert, servsafe certified. + excellent… more
- Sodexo (East Point, GA)
- **Role Overview** **Sodexo Live!** has an opportunity for a ** Chef / Kitchen Manager ** to support a large commissary kitchen operation that delivers ... local clients. Working in the metro Atlanta area with our commissary team, this Chef / Kitchen Manager will oversee the production of all food and grab'n'go… more
- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef / Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership position ... cleanly, and knows how to run a tight, respectful kitchen . What We're Looking For: + 3 5+ years...What We're Looking For: + 3 5+ years of kitchen leadership in a high-volume setting + Strong cooking… more
- Ted's Montana Grill Inc (Durham, NC)
- …Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining experience ... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...Culinary Manager / Chef PASSION BEGINS WITH THE HEART The little...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
- Vail Resorts (Leavenworth, WA)
- …our Sous Chefs are no exception to this experience of a lifetime. As a Sous Chef at Stevens Pass you will play a vital leadership role in the kitchens, helping to ... a fast-paced, high-volume environment. Reporting to the Culinary General Manager , you will oversee and support the BOH staff...standards of food safety, efficiency, and teamwork. The Sous Chef is key to driving both guest satisfaction and… more
- King's Seafood Company (Denver, CO)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Compass Group, North America (Jackson, MS)
- …Some evening shifts until 7:00pm; more details upon interview. + **Requirement** : Sous Chef , kitchen manager or supervisor experience preferred + **Fixed ... We are hiring immediately for a Full Time **SOUS CHEF - HOURLY** position. + **Location** : MS Baptist...of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive… more
- Sodexo (Longmont, CO)
- …and developing a team of 25 employees. If you have a background as a Sous Chef , Kitchen Manager , and/or have any culinary leadership experience, you are ... a **Sous Chef ** for **UCHealth Longs Peak Hospital** in **Longmont, CO** . The Chef Manager will oversee all culinary food operations including fostering… more