- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be… more
- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef / Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership position ... lift 50+ lbs and handle long shifts on your feet Responsibilities: + Lead the kitchen during service: cook, expedite, manage the flow + Oversee prep, ordering,… more
- ASM Global (Stockton, CA)
- …public assembly facilities, has an excellent and immediate opening for a Sous Chef / Kitchen Manager for ASM Global/SAVOR. This position is responsible for the ... day-to-day operations of the kitchen , including inventory management. Essential Duties and Responsibilities + Training of all Kitchen Cooks and… more
- King's Seafood Company (Denver, CO)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product… more
- Compass Group, North America (Milwaukee, WI)
- …including menu planning, inventory, and staff supervision, while reports to the Executive Chef . + Lead and mentor kitchen staff, ensuring consistent ... food handling, storage, and sanitation procedures. + Effectively communicate with Executive Chef , kitchen staff, and front-of-house team to ensure timely… more
- Atlantis Casino Resort Spa (Reno, NV)
- …+ Must have a minimum of ten (10) years of additional progressive experience as a Chef , Room Chef or Kitchen Supervisor in a high volume production ... Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the...of Guest service. + Effectively function as a team leader and ensure that the assigned team members work… more
- Omni Hotels (Rancho Mirage, CA)
- …required + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary trends. + ... Overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsible… more
- Six Flags (Doswell, VA)
- …This position is responsible for leading daily culinary and management operations. Lead and support a positive culture upholding company standards and guidelines. ... Improve innovations within operations and culinary to maximize financial performance, quality and consistency. Provide operational support to Food and Beverage leadership teams and collaborate with corporate chefs for further culinary progression.… more
- Rescue Mission of Trenton (Trenton, NJ)
- …a profound social impact. What You'll Do: + Lead Culinary Excellence:Assist the Chef and Kitchen Manager in overseeing all aspects of kitchen operations, ... Sous Chef , you'll work hand-in-hand with our Chef and Kitchen Manager, ensuring our residents...of all health and safety regulations. + A Collaborative Leader :Excellent leadership, communication, and interpersonal skills, with the ability… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at...and Racetrack. The ideal candidate will be a visionary leader with a strong background in high-volume food service… more
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