- Marriott (Aspen, CO)
- …Respond to guest requests for special arrangements or services (eg, transportation, reservations, dry cleaning) by making arrangements or identifying appropriate ... providers. Respond to special requests from guests with unique needs and follow up to ensure satisfaction. Supply guests with directions and information regarding property amenities, services, and hours of operation, and local areas of interest and activities.… more
- Compass Group, North America (Atlanta, GA)
- …strategic business partners who wear multiple hats. + Our services require a CONCIERGE mentality, a bias to action with humble hospitality. + We are out-of-the-box ... very far."** **Job Summary** **Working as the Senior Sous Chef ** , you will be responsible for assisting in...supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist… more
- Compass Group, North America (Los Angeles, CA)
- Wolfgang Puck Catering + We are hiring immediately for a **SOUS CHEF ** position. + **Location** : 6801 Hollywood Blvd Suite #513. Los Angeles, CA 90028 _Note: online ... weekends and evenings. More details upon interview. + **Requirement** : Previous cook/ chef experience as well as management experience preferred. + **_Pay Range:_**… more
- IHG (Santa Monica, CA)
- …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Lead Spa Concierge is responsible for leading the concierge team in… more
- Compass Group, North America (Los Angeles, CA)
- …strategic business partners who wear multiple hats. + Our services require a CONCIERGE mentality, a bias to action with humble hospitality. + We are out-of-the-box ... you very far."** **Job Summary** As a **Pastry Sous Chef ** with Wolfgang Puck Catering, you will combine classical...operations. **Key Responsibilities:** + Partner with the Executive Pastry Chef and Executive Chef to oversee all… more
- Compass Group, North America (Pleasanton, CA)
- …strategic business partners who wear multiple hats. + Our services require a CONCIERGE mentality, a bias to action with humble hospitality. + We are out-of-the-box ... **Job Summary** Join Wolfgang Puck Catering as a **Sous Chef ** supporting a premier corporate client. In this role,...dining experience. This hands-on role is ideal for a chef who thrives in a collaborative, creative environment and… more
- Compass Group, North America (Dallas, TX)
- …strategic business partners who wear multiple hats. + Our services require a CONCIERGE mentality, a bias to action with humble hospitality. + We are out-of-the-box ... of Dallas' most iconic cultural destinations. As the **Executive Chef ** for Wolfgang Puck Catering at the Perot Museum,...events. This is a hands-on, team-focused role for a chef who leads from the front, inspires excellence, and… more
- Compass Group, North America (Burbank, CA)
- …strategic business partners who wear multiple hats. + Our services require a CONCIERGE mentality, a bias to action with humble hospitality. + We are out-of-the-box ... it won't get you very far."** **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a safe… more
- Compass Group, North America (Fort Worth, TX)
- …strategic business partners who wear multiple hats. + Our services require a CONCIERGE mentality, a bias to action with humble hospitality. + We are out-of-the-box ... Museum** . Wolfgang Puck Catering is seeking a **Sous Chef ** to join our team and help lead daily...to presentation and technique. + Partner with the Executive Chef to oversee ordering, scheduling, cost controls, and flawless… more
- Sage Hospitality Group (Pittsburgh, PA)
- …our full Catering, Braddock's Rebellion Restaurant, StreetSide Bar, In-Room Dining, and Concierge Lounge. There are many moving pieces to the operation. With a ... operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** +… more