• Chef Instructor

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills....our professional students gaining confidence in a professional kitchen, learning culinary basic and advanced pastry more
    The Cambridge School of Culinary Arts (05/05/25)
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  • Instructor Culinary Arts

    State of Georgia (GA)
    …Experience in a supervisory or leadership role (eg, Sous Chef , Executive Chef , Pastry Chef , Kitchen Manager) Certification Requirements (ACF Standards): ... * Minimum Certification Requirements: Certified Executive Chef (CEC), Certified Sous Chef (CSC), Certified Executive Pastry Chef (CEPC), or Certified… more
    State of Georgia (05/30/25)
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  • Culinary Arts Non-Tenure Track Faculty - Gallatin…

    Montana State University (Bozeman, MT)
    …course instructors to teach in Bozeman in one or more of the following specialty areas: + Professional Chef + Meats & Vegetables + Baking and Pastry + Dairy ... this position, please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Non-Tenure Track Faculty - Gallatin College… more
    Montana State University (04/07/25)
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