• Chef de Cuisine (CDC)

    Oregon State University (Corvallis, OR)
    Position Details Position Information Department Dining Centers (MHD) Position Title Manager 1- Chef de Cuisine Job Title Chef de Cuisine (CDC) ... Summary University Housing and Dining Services is seeking a Chef de Cuisine ( CDC...culinary experience through a food-first philosophy: integrating nutrition and dietary preferences, while maintaining quality, and a passion for… more
    Oregon State University (05/10/25)
    - Related Jobs

  • Manager, Pastry Chef de…

    University of Rochester (Rochester, NY)
    …of contact for all kitchen-related issues in the absence of the Executive Chef , ensuring that operations continue smoothly. + Supports planning and executing special ... population. + Assists in adapting the menu based on seasonal availability, dietary restrictions, and student preferences. + Provides input into the creation of… more
    University of Rochester (05/24/25)
    - Related Jobs

  • Sous Chef

    The Walt Disney Company (Montpelier, VT)
    …and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead a multi-cultural team of cooks and chefs toward ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :**...complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation follow strict company… more
    The Walt Disney Company (04/03/25)
    - Related Jobs

  • Cook 2 Pool

    Oregon State University (Bend, OR)
    …+ Modify recipes as needed based on instructions from the Sous Chef or Chef de Cuisine . + Perform prep work including washing, peeling, cutting, and ... that food is prepared according to standardized recipes, with attention to dietary preferences, nutrition, and local sustainability practices. The Cook 2 supervises… more
    Oregon State University (05/16/25)
    - Related Jobs