• Commissary Executive Chef

    Sodexo (Santa Clara, CA)
    **Role Overview** **Position Summary** We are seeking a passionate and experienced ** Commissary Executive Chef ** to lead our central kitchen operations. This ... commissary operations. We specialize in fresh, seasonal, and chef -crafted meals that elevate workplace dining and off-site catering. **Qualifications** +… more
    Sodexo (11/05/25)
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  • Junior Executive Chef

    Commander, Navy Installations (Annapolis, MD)
    …Restaurant, Grab-n-Go, Catering, and the Commissary Production Program. Assist the Executive Chef in overseeing all Central Kitchen operations and production ... direction of the Deputy Director of Retail Dining & Hospitality and/or the Senior Executive Chef , the Junior Executive Chef is responsible for assisting… more
    Commander, Navy Installations (10/31/25)
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  • Assistant Executive Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Assistant Executive Chef Reports to Executive Chef Department Operations FLSA Status Full-Time, Exempt Professional Position ... Summary The Assistant Executive Chef reports to the ...key position in high volume food production operation (university, commissary , hotel, club, or other large institution). . Must… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Senior Executive Chef

    Compass Group, North America (Los Angeles, CA)
    Compass Corporate **Position Title: Senior Executive Chef ** **Pay Grade: G16** **Reports To: Regional Chef ** **Salary: $140,000 - $150,000** **Other Forms of ... continue to raise the bar. **Job Summary** As **_Senior Executive Chef ,_** you will lead both the...will lead both the culinary vision and the large-scale commissary operation that powers our catering and workplace dining… more
    Compass Group, North America (09/30/25)
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  • Executive Chef

    Compass Group, North America (Liberty, NC)
    …interesting locations? Come grow your career with Eurest. **Job Summary** Working as an ** Executive Chef ** , you will be responsible for overseeing all culinary ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (09/23/25)
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  • Executive Chef

    Compass Group, North America (Brooklyn, NY)
    …the start of a career where you can flourish._ **Job Summary** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for a ... commissary kitchen. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the… more
    Compass Group, North America (10/15/25)
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  • Chef

    Six Flags (San Antonio, TX)
    …assigned or necessary to support the park as a whole. + Reports to the Executive Chef Cedar Fair Entertainment Company is an equal opportunity employer. A work ... focused on safety, innovation, and fun. Responsibilities: As the Chef at Six Flags Fiesta Texas, you will oversee...oversee the daily preparation, organization, and production of all commissary and pantry operations across the park. You'll ensure… more
    Six Flags (11/06/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Dallas, TX)
    …have good people, it won't get you very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... + We are hiring immediately for full time **SOUS CHEF ** positions. + **Location** : Dallas BOH Commissary...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (09/09/25)
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  • Baker - Univ. of Virginia-Fontana Ctr

    ARAMARK (Charlottesville, VA)
    …and verify incoming deliveries for baking ingredients. + Communicate proactively with the Executive Chef or Sous Chef regarding any ingredient quality ... desserts, and breads that will be distributed from the Runk Dining Hall commissary to various Aramark dining locations across the UVA campus. This role requires… more
    ARAMARK (10/10/25)
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  • Back of House Manager

    Compass Group, North America (Charlotte, NC)
    …including training, scheduling, coaching, and performance development. + Partner with the Executive Chef and operations leadership to execute high-end catering ... our culinary and operational success across multiple outlets, including a full-scale commissary kitchen, cafe (opening late next summer), and event operations at The… more
    Compass Group, North America (10/24/25)
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