- ADM (Erlanger, KY)
- **101362BR** **Job Title:** Culinary Development Chef - Erlanger, KY **Department/Function:** Research & Development **Job Description:** ** Culinary ... teams and marketing **Job Requirements:** + Food Science or Culinary Arts degree with Culinary development experience. Experience in foodservice segments, ie… more
- Whitsons Culinary Group (Philadelphia, PA)
- K-12 Development Chef - Philadelphia Culinary Center Philadelphia, PA, USA Requisition Number 14968 Location Philadelphia Culinary Job Description Do you ... have a passion for culinary creativity, recipe innovation, and building menus that delight...delight and nourish students? Join Whitsons as an R&D Chef and play a key role in shaping the… more
- ARAMARK (Phoenix, AZ)
- …the time. The Regional Executive Chef is responsible for the development , implementation, and execution of culinary programs, including revenue enhancement ... for VIP events, to include menu development , culinary instruction. The Regional Executive Chef supports executive chef hiring process and onboarding.… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …food and labor cost thru recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ... At Pendry Baltimore, It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a...lasting, cherished moments for our guests. Working at Sous Chef is more than a job; it's a way… more
- Spanish Peaks Mountain Club (Big Sky, MT)
- …+ Create and maintain staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food ... be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Chef de Cuisine Imagine turning your passion and talent… more
- F & S Fresh Foods (Riverside, CA)
- …Minimum of 10 years of experience in culinary leadership, product development , or corporate chef roles-preferably within the fresh deli, natural/organic, or ... Chefbackground in the Deli and Fresh Products category, you will be the culinary leader responsible for driving innovation, product development , and strategic… more
- JPMorgan Chase (New York, NY)
- Come join our new 270 Park Culinary Team as a Sous Chef As the Sous Chef within our Culinary Team, you will be responsible for the day-to-day operation ... of your outlet. This includes menu planning, menu development , and cost control, as well as setting and...vendor relations, researching new vendors, and assisting the Executive Chef with menus, staffing, and administrative duties. This role… more
- Montana State University (Bozeman, MT)
- …please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin ... Pool) Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program....at Montana State University and ensures access to workforce development that promotes a vibrant local economy. Posting Detail… more
- ARAMARK (Charlottesville, VA)
- …The Sous Chef at Observatory Hill will be a key leader in the culinary team, working directly under the Executive Chef to oversee daily kitchen operations. ... of food quality and safety, and contributing to menu development . A critical component of this role is the...students with dietary restrictions and allergies. **Job Responsibilities** + ** Culinary Operations:** + Assist the Executive Chef … more
- Ted's Montana Grill Inc (Durham, NC)
- Culinary Manager/ Chef PASSION BEGINS WITH THE...+ People + Recruitment and Retention + Training and Development + Supervision and Leadership + Sales + Sales ... Profits + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining… more
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